I recently bought some skin-on pork belly. It has a nipple on it.
Pork nipples sounds like some sort of Chinese banquet dish.
Along those lines, has anyone ever made a dish of lark's tongues in aspic?
-Paul W.
Paul Winalski
Wok Wielder
8843
Wed Mar 22, 2006 9:16 pm
Merrimack, New Hampshire
Jenise
FLDG Dishwasher
44487
Tue Mar 21, 2006 2:45 pm
The Pacific Northest Westest
Bill Spohn
He put the 'bar' in 'barrister'
10459
Tue Mar 21, 2006 7:31 pm
Vancouver BC
Jenise
FLDG Dishwasher
44487
Tue Mar 21, 2006 2:45 pm
The Pacific Northest Westest
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