I broasted two leg-thigh combos for last night's dinner, and we could barely eat them. They were Smart Chicken brand and each had huge bloody veins that had leaked into both the leg and thigh portions. Had to cut so much away we ended up throwing about half the meat out, and I was so put off I didn't want what I had. Must be taking shortcuts in the processing because the two legs were so different in size they were obviously not from the same bird.
Really disgusting.