Whole Foods opened a store in Nashua NH last week. Saves me a 45-minute drive to Bedford MA. Unlike the Massachusetts stores it has a wine and beer section, which I will have to check out.
I drove up to North Country Smokehouse in Claremont NH this morning and bought a bunch of tasso and andouille sausage. My previous tasso source was K-Paul's in New Orleans, and I haven't had any in the house for ages. So this weekend I'm going to make Poor Man's Jambalaya from Paul Prudhomme's Louisiana Kitchen cookbook for the first time in a long while.
-Paul W.