Moderators: Jenise, Robin Garr, David M. Bueker
Jenise
FLDG Dishwasher
43588
Tue Mar 21, 2006 2:45 pm
The Pacific Northest Westest
Howie Hart
The Hart of Buffalo
6389
Thu Mar 23, 2006 4:13 pm
Niagara Falls, NY
Mike Filigenzi
Known for his fashionable hair
8187
Mon Mar 20, 2006 4:43 pm
Sacramento, CA
Jenise
FLDG Dishwasher
43588
Tue Mar 21, 2006 2:45 pm
The Pacific Northest Westest
Mike Filigenzi wrote:I just don't see "handcrafted" as an appropriate adjective for most food. When I think of something that's handcrafted, I think of furniture or decorative items or birdhouses. Although I can see where people are coming from with this term, I don't see food as being "crafted".
Mike Filigenzi wrote:I just don't see "handcrafted" as an appropriate adjective for most food.
Rahsaan wrote:Similarly, I don't see the term 'handsell' as appropriate for an engaging exchange between wine retailer and customer.
Jeff Grossman/NYC wrote:Rahsaan wrote:Similarly, I don't see the term 'handsell' as appropriate for an engaging exchange between wine retailer and customer.
I can see that one: the bottle was sold by hand, not via the shelf-talker (or via recommendation or other media).
Thomas wrote:Yes, the idea behind "handsell" is that the retailer holds the bottle, maybe even hands it to the customer. I think it fits.
Hoke
Achieving Wine Immortality
11420
Sat Apr 15, 2006 1:07 am
Portland, OR
Jeff Grossman/NYC wrote:Thomas wrote:Yes, the idea behind "handsell" is that the retailer holds the bottle, maybe even hands it to the customer. I think it fits.
I once had a retailer kiss a bottle before he sold it to me. (This was in Italy, of course.)
Redwinger
Wine guru
4038
Wed Mar 22, 2006 2:36 pm
Way Down South In Indiana, USA
Hoke wrote:And I would take the occasion to run my palm across the front of the bottle, to clean up any potential dust and to put a slight glisten to the bottle from the oils on my palm. (Worked, more often than not too.)
Hoke
Achieving Wine Immortality
11420
Sat Apr 15, 2006 1:07 am
Portland, OR
Redwinger wrote:Hoke wrote:And I would take the occasion to run my palm across the front of the bottle, to clean up any potential dust and to put a slight glisten to the bottle from the oils on my palm. (Worked, more often than not too.)
Hoke-
You musta been pretty slick back then.
BP
Jenise
FLDG Dishwasher
43588
Tue Mar 21, 2006 2:45 pm
The Pacific Northest Westest
Karen/NoCA wrote:Not sure about "Artesianal"......do they have birds painted inside the bowl or something? Costco lists Artesian toilets on their website.
Hoke
Achieving Wine Immortality
11420
Sat Apr 15, 2006 1:07 am
Portland, OR
Jenise wrote:Karen/NoCA wrote:Not sure about "Artesianal"......do they have birds painted inside the bowl or something? Costco lists Artesian toilets on their website.
What I saw wasn't on their website, but an in-store display. But you might have hit on what happened--someone unfamiliar with the word 'Artesian' printed up a sign with 'artisanal' instead.
Btw, wasn't there a long-ago beer that advertised that it was made with 'artesian' water?
Jenise
FLDG Dishwasher
43588
Tue Mar 21, 2006 2:45 pm
The Pacific Northest Westest
Hoke wrote: Sometimes you want to go with the flow; sometimes you don't.
Thomas wrote:Jeff Grossman/NYC wrote:Rahsaan wrote:Similarly, I don't see the term 'handsell' as appropriate for an engaging exchange between wine retailer and customer.
I can see that one: the bottle was sold by hand, not via the shelf-talker (or via recommendation or other media).
Yes, the idea behind "handsell" is that the retailer holds the bottle, maybe even hands it to the customer.
Jenise wrote:Btw, wasn't there a long-ago beer that advertised that it was made with 'artesian' water?
Jeff Grossman/NYC wrote:I once had a retailer kiss a bottle before he sold it to me. (This was in Italy, of course.)
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