by Jon Peterson » Sat Aug 07, 2010 3:33 pm
I was missing my Vodka/green peppercorn sauce recipe again. I Googled the appropriate terms and after a very short while came to a link to my 2007 post on the WLDG with the recipe, a post I had completely forgotten about! That's never happened to me before. Today, I'm going to make it with saffron-infused vodka. I hope the flavors don't fight each other too much.
