Jon Peterson
The Court Winer
2981
Sat Apr 08, 2006 5:53 pm
The Blue Crab State
Jenise
FLDG Dishwasher
43599
Tue Mar 21, 2006 2:45 pm
The Pacific Northest Westest
ChefJCarey
Wine guru
4508
Sat Mar 10, 2007 8:06 pm
Noir Side of the Moon
Jon Peterson wrote:Liz and I have bought ourselves a Cuisinart stand mixer and a Cuisinart hand mixer. I was going for a Kitchen-Aide but they had a deal on Cuisinart at Bed, Bath and Beyond and with those 20% off coupons I could's resist. I feel like Cuisinart is a step up from Kitchen Aide - am I right?
Really stupid instructional DVD came with it but I do get a free food processor (when I fill out the paperwork). Can't wait to make something.
Our old one was an Oster Kitchen Center that had at least 30 years on it and the speed control had a mind of its own!
Redwinger
Wine guru
4038
Wed Mar 22, 2006 2:36 pm
Way Down South In Indiana, USA
Howie Hart
The Hart of Buffalo
6389
Thu Mar 23, 2006 4:13 pm
Niagara Falls, NY
My Craftsman radial arm saw (vintage 1975) has that feature also. I discovered it when a board I was cutting jammed and stopped the blade from turning.Redwinger wrote:...I guess there is some sort of automatic shut off that prevents the unit from fatally overheating. Once the unit cools down, it apparently resets itself.
Hoke
Achieving Wine Immortality
11420
Sat Apr 15, 2006 1:07 am
Portland, OR
I guess there is some sort of automatic shut off that prevents the unit from fatally overheating. Once the unit cools down, it apparently resets itself.
Redwinger
Wine guru
4038
Wed Mar 22, 2006 2:36 pm
Way Down South In Indiana, USA
Hoke wrote:I guess there is some sort of automatic shut off that prevents the unit from fatally overheating. Once the unit cools down, it apparently resets itself.
Wow, that would be handy for some people around here when threads start to warm up.
Larry Greenly
Resident Chile Head
7036
Sun Mar 26, 2006 11:37 am
Albuquerque, NM
Howie Hart wrote:My Craftsman radial arm saw (vintage 1975) has that feature also. I discovered it when a board I was cutting jammed and stopped the blade from turning.Redwinger wrote:...I guess there is some sort of automatic shut off that prevents the unit from fatally overheating. Once the unit cools down, it apparently resets itself.
ChefJCarey
Wine guru
4508
Sat Mar 10, 2007 8:06 pm
Noir Side of the Moon
Mike Filigenzi
Known for his fashionable hair
8187
Mon Mar 20, 2006 4:43 pm
Sacramento, CA
Redwinger wrote: I guess there is some sort of automatic shut off that prevents the unit from fatally overheating. Once the unit cools down, it apparently resets itself.
Redwinger
Wine guru
4038
Wed Mar 22, 2006 2:36 pm
Way Down South In Indiana, USA
Jacques Levy wrote:Redwinger wrote: I guess there is some sort of automatic shut off that prevents the unit from fatally overheating. Once the unit cools down, it apparently resets itself.
Oh man, my 1987 Cuisinart had that burnt electrical smell two months ago and I just threw it out and bought a new one. Darn!!
Larry Greenly
Resident Chile Head
7036
Sun Mar 26, 2006 11:37 am
Albuquerque, NM
Carl Eppig
Our Maine man
4149
Tue Jun 13, 2006 1:38 pm
Middleton, NH, USA
Carl Eppig
Our Maine man
4149
Tue Jun 13, 2006 1:38 pm
Middleton, NH, USA
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