We don't need no stinkin' cheeses....

This reminded me of somebody's great story in the old, old forum about bringing some stinky cheese back into the country.

Our dollars at work...

link thing

Our dollars at work...

Ahhh, the case of the encased queso solved!

I think this may be the story you are referring to. I thought it was worth sharing again for those who might not have seen it before.

http://www.myspeakerscorner.com/forum/index.phtml?fn=2&tid=58108&mid=496861

And the lesson learned here is:

1. Always pay your taxes.
2. Always declare your cargo.

Customs Agent: "Do you have any food you are bringing into the country."

Me: "Yes, 3 bottles of wine, truffle oil, chocolate."

Customs Agent: "Truffle Oil? I don't know what that is...yuck. "

*stamps form"

Customs Agent: "Have a nice day!"
Scott

[Robin Garr]

This reminded me of somebody's great story in the old, old forum about bringing some stinky cheese back into the country.

Our dollars at work...

link thing

This raises an important side question: Do the new TSA rules about "fluids and gels" rule out bringing runny cheese home in your rollbag?

I think this may be the story you are referring to. I thought it was worth sharing again for those who might not have seen it before.

http://www.myspeakerscorner.com/forum/index.phtml?fn=2&tid=58108&mid=496861

THAT'S IT!!!!

And I laughed out loud again reading.... I'd forgotten that it was Jenise.

Thanks Linda.