Bill Spohn
He put the 'bar' in 'barrister'
9971
Tue Mar 21, 2006 7:31 pm
Vancouver BC
Jenise
FLDG Dishwasher
43591
Tue Mar 21, 2006 2:45 pm
The Pacific Northest Westest
Frank Deis wrote:But I will be surprised if you can go much farther with this. There is no wine that smells like Earl Grey
Bill Spohn
He put the 'bar' in 'barrister'
9971
Tue Mar 21, 2006 7:31 pm
Vancouver BC
Steve Guattery
Ultra geek
162
Thu Mar 23, 2006 12:36 am
Central Pennsylvania
Frank Deis wrote:Tell me a wine that smells like Gyokuro?
Hoke
Achieving Wine Immortality
11420
Sat Apr 15, 2006 1:07 am
Portland, OR
Jenise
FLDG Dishwasher
43591
Tue Mar 21, 2006 2:45 pm
The Pacific Northest Westest
Frank Deis wrote:On the other hand if bergamot is "similar" to lavendar because they both have sweet smells then isn't the concept of similarity stretched to the point of meaninglessness? I mean you might as well point out that tea, Scotch and wine are transparent liquids meant for human ingestion...
F
Hoke wrote:Robin, you might add to your list that tea has (or can have, rather) significant levels of tannin.
Paul Winalski
Wok Wielder
8495
Wed Mar 22, 2006 9:16 pm
Merrimack, New Hampshire
Larry Greenly
Resident Chile Head
7035
Sun Mar 26, 2006 11:37 am
Albuquerque, NM
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