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Martin Barz
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Sun Jan 20, 2008 5:22 am
by Martin Barz » Sun Jul 20, 2008 12:03 pm
Ingredients (serves 2):
300g linguine
10-12 tiger prawns/shrimps
200g cherry tomatoes
1 bunch basil
1 shallot
1 clove garlic
1 glass white wine
1 lime
Preparation
http://berlinkitchen.com
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