NEWS: Emeril just won't go away

[Jenise]

So he leaves the Food Network. You'd think he'd be happy just to sit back and run his restaurant empire, but apparently not. After selling the rights to his franchise of kitchen products, cookbooks and television shows to Martha Stewart last February, he is now going to be a regular columnist for her Everyday Food magazine. According to the press release, his "Kick It Up _ Everyday with Emeril" column will focus on easy, innovative recipes. His first column includes recipes for ribs, macaroni salad and Caribbean chicken."

So he leaves the Food Network. You'd think he'd be happy just to sit back and run his restaurant empire, but apparently not. After selling the rights to his franchise of kitchen products, cookbooks and television shows to Martha Stewart last February, he is now going to be a regular columnist for her Everyday Food magazine. According to the press release, his "Kick It Up _ Everyday with Emeril" column will focus on easy, innovative recipes. His first column includes recipes for ribs, macaroni salad and Caribbean chicken."

I must be lucky that I can't read.

Hmmm...he has worked his butt off, crazy show with a band, always seemed to be trying to prove himself, maybe he is just tired!

[Jenise]

Hmmm...he has worked his butt off, crazy show with a band, always seemed to be trying to prove himself, maybe he is just tired!

Well that's what I'm thinking. I wonder why he even bothers with the column!

Hope he has a good editor! I can't really imagine his syntax (not to mention all his repetition) working on paper.

[Jenise]

Carrie, I got a glimpse at his first column. "Mince four cloves of gahlic...hey, where's the applause?"

Carrie, I got a glimpse at his first column. "Mince four cloves of gahlic...hey, where's the applause?"

Just as I would envision it! LOL