Moderators: Jenise, Robin Garr, David M. Bueker
Jenise
FLDG Dishwasher
43589
Tue Mar 21, 2006 2:45 pm
The Pacific Northest Westest
Howie Hart
The Hart of Buffalo
6389
Thu Mar 23, 2006 4:13 pm
Niagara Falls, NY
Jo Ann Henderson
Mealtime Maven
3990
Fri Feb 16, 2007 9:34 am
Seattle, WA USA
Jo Ann Henderson wrote: I fired up the Weber and cooked 2 slabs of baby backs, a package of Johnsonvilles (I hate these, but my husband LOVES them -- so I am obligated)...
Jo Ann Henderson
Mealtime Maven
3990
Fri Feb 16, 2007 9:34 am
Seattle, WA USA
Dave R wrote:Jo Ann,
Which flavor of Johnsonvilles?
Jo Ann Henderson wrote:Dave R wrote:Jo Ann,
Which flavor of Johnsonvilles?
Original.
Cynthia Wenslow
Pizza Princess
5746
Mon Mar 27, 2006 9:32 pm
The Third Coast
Jo Ann Henderson
Mealtime Maven
3990
Fri Feb 16, 2007 9:34 am
Seattle, WA USA
Dave R wrote:Jo Ann Henderson wrote:Dave R wrote:Jo Ann,
Which flavor of Johnsonvilles?
Original.
You mean the brats?
Maria Samms
Picky Eater Pleaser
1272
Thu Dec 28, 2006 8:42 pm
Morristown, NJ
Jo Ann Henderson
Mealtime Maven
3990
Fri Feb 16, 2007 9:34 am
Seattle, WA USA
MikeH wrote:Memorial Day cookout. RIBS! Two slabs of baby backs were gonna be smoked by me when I returned from morning golf at noon or so. But our son was interested in teeing it up too, so the two of us played started at noon. Which left the ribs to Cindy, who cooked them her way, combination of oven and grill. Sides were cole slaw, corn on the cob, and Kiwi fruit. Homemade cheesecake for dessert. Bottle of Possum Vineyards McLaren Vale Shiraz with the ribs. Yum!
Carrie L.
Golfball Gourmet
2476
Thu Oct 12, 2006 8:12 am
Extreme Southwest & Extreme Northeast
Jenise wrote:No matter how snobby and particular we are about the food we eat most of the time, there really is a place for a bag of something in the freezer that you can turn into a hot meal of sorts in ten minutes.
Jo Ann Henderson wrote:MikeH wrote:Memorial Day cookout. RIBS! Two slabs of baby backs were gonna be smoked by me when I returned from morning golf at noon or so. But our son was interested in teeing it up too, so the two of us played started at noon. Which left the ribs to Cindy, who cooked them her way, combination of oven and grill. Sides were cole slaw, corn on the cob, and Kiwi fruit. Homemade cheesecake for dessert. Bottle of Possum Vineyards McLaren Vale Shiraz with the ribs. Yum!
That meal sounds familiar, Mike. Way to go. My pairing was a Columbia Winery 2007 Pinot Gris. The nose (fruity and spicy) did not deliver on the taste (quite pale). I would not recommend it.
It was Memorial Day -- which means outside celebration. I fired up the Weber and cooked 2 slabs of baby backs, a package of Johnsonvilles (I hate these, but my husband LOVES them -- so I am obligated), and included a package of Aidell's Sun-dried Tomato sausages for myself, and 1 split whole chicken. As sides -- corn on the cob, cole slaw, baked beans and watermelon. Ended with large servings of strawberry shortcake (home made shortcakes). Yum!!
Jo Ann Henderson
Mealtime Maven
3990
Fri Feb 16, 2007 9:34 am
Seattle, WA USA
MikeH wrote:How were those Aidell sausages? I see them in Costco, all sorts of varities, was wondering what they were like.
Cynthia Wenslow wrote:Pizza dough never got made because I got distracted in the studio. So I had to eat homemade vanilla bean ice cream with fresh cherries and dark chocolate mixed in at the very end of freezing.
Cynthia Wenslow
Pizza Princess
5746
Mon Mar 27, 2006 9:32 pm
The Third Coast
Doug Surplus wrote:Well, don't expect any sympathy here.
Robert J.
Wine guru
2949
Thu Nov 23, 2006 1:36 pm
Coming to a store near you.
Robert Reynolds
1000th member!
3577
Fri Jun 08, 2007 11:52 pm
Sapulpa, OK
Robert Reynolds wrote:Tonight, after a 2-hour visit to the after-hours clinic to learn what I had thought all along - that what I've had for the past 8 days is viral and allergies, I had leftover ribeye steak on french bread as a sandwich, and leftover brown rice and veggies from Saturday, and a diet Coke. Preceded by a $3 prescription antihistamine pill that bore the warning to NOT drink alcohol while taking this medication! Bah, Humbug!
Users browsing this forum: ClaudeBot and 0 guests