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- User
Bob Ross
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Wine guru
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5703
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Franklin Lakes, NJ
by Bob Ross » Fri Nov 02, 2007 2:32 pm
Book Note:
The Amateur Gourmet: How to Shop, Chop, and Table Hop Like a Pro (Almost), by Adam D. Roberts.
This is a great book to read and keep if you like it, or to read and pass on to a relative novice. Highly recommended.
Regards, Bob
Last edited by Bob Ross on Wed Jul 30, 2008 2:57 pm, edited 1 time in total.
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Cynthia Wenslow
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Pizza Princess
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5746
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Mon Mar 27, 2006 9:32 pm
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The Third Coast
by Cynthia Wenslow » Fri Nov 02, 2007 2:35 pm
Thanks, Bob. It does indeed sound charming. I'll add it to my (way-too-long) list of books to pick up.
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