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You foodies can join in on terroir today, too!

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David Creighton

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Re: You foodies can join in on terroir today,too!

by David Creighton » Sun Sep 30, 2007 4:33 pm

several years ago there was an article on terroir and vegetables in edward behr's 'art of eating'. i thought it made a lot of sense. it seems to me that the state of texas once put a lot of money into trying to create an apple industry - which failed totally; they just don't do well there.
david creighton

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