Moderators: Jenise, Robin Garr, David M. Bueker
Jenise
FLDG Dishwasher
43586
Tue Mar 21, 2006 2:45 pm
The Pacific Northest Westest
Cynthia Wenslow
Pizza Princess
5746
Mon Mar 27, 2006 9:32 pm
The Third Coast
Maria Samms
Picky Eater Pleaser
1272
Thu Dec 28, 2006 8:42 pm
Morristown, NJ
Maria Samms
Picky Eater Pleaser
1272
Thu Dec 28, 2006 8:42 pm
Morristown, NJ
Bill Spohn
He put the 'bar' in 'barrister'
9969
Tue Mar 21, 2006 7:31 pm
Vancouver BC
David Creighton
Wine guru
1217
Wed May 24, 2006 10:07 am
ann arbor, michigan
Howie Hart
The Hart of Buffalo
6389
Thu Mar 23, 2006 4:13 pm
Niagara Falls, NY
Jo Ann Henderson
Mealtime Maven
3990
Fri Feb 16, 2007 9:34 am
Seattle, WA USA
Larry Greenly
Resident Chile Head
7032
Sun Mar 26, 2006 11:37 am
Albuquerque, NM
Bonnie in Holland
Ultra geek
182
Fri Mar 24, 2006 11:35 am
The Netherlands
creightond wrote:but i REALLY love The Art of Eating. that is the best.
Having read through everyone's faves, I'll cast my vote for my top two: Cooking Light and Bon Appetit. I got a year's worth of Cooks Illustrated, and like it well enough, but not for the price. I've had others such as Taste of Home, Quick Cooking (which is now something else), Light and Tasty (not quite my cup of tea), and a few others picked up at the newstand from time to to time. I've also enjoyed several recipes from Everyday with Rachael Ray.
Carrie L.
Golfball Gourmet
2476
Thu Oct 12, 2006 8:12 am
Extreme Southwest & Extreme Northeast
How many here have read the Art of Eating? If you haven't, I strongly suggest trying to get a copy.
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