Bill Spohn
He put the 'bar' in 'barrister'
9971
Tue Mar 21, 2006 7:31 pm
Vancouver BC
Cynthia Wenslow
Pizza Princess
5746
Mon Mar 27, 2006 9:32 pm
The Third Coast
Bill Spohn wrote:I have avoided Whole Foods as a Catholic nun would the Folies Bergere
Bill Spohn
He put the 'bar' in 'barrister'
9971
Tue Mar 21, 2006 7:31 pm
Vancouver BC
Cynthia Wenslow wrote:
Must be different nuns than I know.
Bill Spohn wrote:with no apparent concern for cost, nor knowledge that they were getting ripped off..
Mike Filigenzi
Known for his fashionable hair
8187
Mon Mar 20, 2006 4:43 pm
Sacramento, CA
Cynthia Wenslow
Pizza Princess
5746
Mon Mar 27, 2006 9:32 pm
The Third Coast
Mike Filigenzi wrote:I guess I can't quibble with people who put their money into food rather than clothes
David Creighton
Wine guru
1217
Wed May 24, 2006 10:07 am
ann arbor, michigan
Bill Spohn
He put the 'bar' in 'barrister'
9971
Tue Mar 21, 2006 7:31 pm
Vancouver BC
Jenise
FLDG Dishwasher
43589
Tue Mar 21, 2006 2:45 pm
The Pacific Northest Westest
Mike Filigenzi wrote:I wandered into our local one last week for the first time in a year or two. I was dressed for a job interview and figured I'd fit right into such a yuppie haven. As it turned out, I was WAY over-dressed. Most of the guys shopping there were wearing torn T-shirts and jeans. The few women there had a neo-hippie look to them, with funky fur hats and such. I guess I can't quibble with people who put their money into food rather than clothes (even if the food's overpriced).
Jenise
FLDG Dishwasher
43589
Tue Mar 21, 2006 2:45 pm
The Pacific Northest Westest
Bill Spohn wrote:Normally, I'd whump up some preserved lemons, but I didn't have the month to do so after choosing a Moroccan dish for next Saturday, so I went into WF rather tentatively to pay an absurd amount for my missing ingredient.
Bill Spohn
He put the 'bar' in 'barrister'
9971
Tue Mar 21, 2006 7:31 pm
Vancouver BC
Jenise wrote:Bill Spohn wrote:Normally, I'd whump up some preserved lemons, but I didn't have the month to do so after choosing a Moroccan dish for next Saturday, so I went into WF rather tentatively to pay an absurd amount for my missing ingredient.
By the way, did they have preserved lemons in jars? Because you didn't say, I actually presume they did, but I'm interested. Have never seen preserved lemons for sale anywhere. I make my own, but in part because I have to.
Hoke
Achieving Wine Immortality
11420
Sat Apr 15, 2006 1:07 am
Portland, OR
Carl Eppig
Our Maine man
4149
Tue Jun 13, 2006 1:38 pm
Middleton, NH, USA
Bill Spohn
He put the 'bar' in 'barrister'
9971
Tue Mar 21, 2006 7:31 pm
Vancouver BC
Carl Eppig wrote:My sentiments a much like most of you. Other than wine & cheese that we find competive, we only use them when we have to. We recently paid way too much for some lamb shanks, because a. they were beautiful, and b. they are completely unavailable in any supermarket or butcher around here.
Jenise
FLDG Dishwasher
43589
Tue Mar 21, 2006 2:45 pm
The Pacific Northest Westest
Bill Spohn
He put the 'bar' in 'barrister'
9971
Tue Mar 21, 2006 7:31 pm
Vancouver BC
Jenise wrote:However, I've also been to your Park Royal store and been shocked by the prices. It's as if everything in the store has a 30-40% import tax markup built into the price. It's head-scratching. You're not wrong, but neither are those who defend the American versions.
Jenise
FLDG Dishwasher
43589
Tue Mar 21, 2006 2:45 pm
The Pacific Northest Westest
Bill Spohn wrote:Thanks, Jenise - a novel experience, having a woman tell me I'm NOT wrong for a change!!
David Creighton wrote:......
at my local WF the wine prices are pretty much identical to the other stores and sometimes lower. .....
Mike Filigenzi
Known for his fashionable hair
8187
Mon Mar 20, 2006 4:43 pm
Sacramento, CA
Stuart Yaniger wrote:I suppose they'll be taken over by WF too.
Mike Wolinski
Wine geek
61
Thu Nov 06, 2008 1:32 am
47.82413N x 122.22969W
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