Everything about food, from matching food and wine to recipes, techniques and trends.
Moderators: Jenise, Robin Garr, David M. Bueker
-
- Devil's fart
by Howard » Mon Sep 11, 2006 11:50 am
- 7 Replies
- 6859 Views
- Last post by Christina Georgina
Thu Sep 14, 2006 9:06 am
-
- Wasabi recipes
by Larry Greenly » Thu Sep 14, 2006 12:11 am
- 1 Replies
- 2080 Views
- Last post by tsunami
Thu Sep 14, 2006 7:48 am
-
- Leftover steak
by Larry Greenly » Tue Sep 12, 2006 12:38 am
- 8 Replies
- 5635 Views
- Last post by Larry Greenly
Thu Sep 14, 2006 12:09 am
-
- Do you take the time to make your own fresh pasta?
by Sue W » Mon Sep 11, 2006 8:01 am
- 16 Replies
- 11755 Views
- Last post by TimMc
Wed Sep 13, 2006 10:39 pm
-
- Restaurants in Paris, Blois (etc.)
by Jeff Grossman » Mon Sep 11, 2006 1:50 am
- 4 Replies
- 6435 Views
- Last post by Jeff Grossman
Wed Sep 13, 2006 5:26 pm
-
- Do you have any experience with Burrata cheese?
by Karen/NoCA » Tue Sep 12, 2006 12:48 pm
- 5 Replies
- 4099 Views
- Last post by Karen/NoCA
Wed Sep 13, 2006 11:24 am
-
- food for a wine tasting...ideas?
by Anne C-B » Mon Sep 11, 2006 4:18 pm
- 4 Replies
- 3780 Views
- Last post by Jenise
Tue Sep 12, 2006 2:01 pm
-
- Does anyone use a Deni meat tenderizer?
by Howie Hart » Wed Sep 06, 2006 8:58 am
- 10 Replies
- 7100 Views
- Last post by Gary Barlettano
Tue Sep 12, 2006 1:12 pm
-
- The George Foreman Grill Strikes Again (One for Rachel Ray)
by Gary Barlettano » Mon Sep 11, 2006 7:17 pm
- 5 Replies
- 4864 Views
- Last post by Gary Barlettano
Tue Sep 12, 2006 10:08 am
-
- Recipe Request: chili
by Howard » Tue Sep 05, 2006 4:28 pm
- 12 Replies
- 8568 Views
- Last post by Sue W
Mon Sep 11, 2006 6:39 pm
-
- Making pesto from the garden
by Bob Henrick » Sat Sep 09, 2006 12:44 pm
- 5 Replies
- 4417 Views
- Last post by Bob Henrick
Mon Sep 11, 2006 6:14 pm
-
- #$@@#%@#!!!!!
by Jenise » Thu Sep 07, 2006 9:17 pm
- 19 Replies
- 15517 Views
- Last post by Sue W
Mon Sep 11, 2006 5:51 pm
-
- Tastes Like Chicken: Part II Excerpt
by ChefCarey » Mon Sep 11, 2006 8:50 am
- 12 Replies
- 8893 Views
- Last post by ChefCarey
Mon Sep 11, 2006 5:36 pm
-
- RCP /FoodLetter: Modifying recipes (Fruili polenta with sausage & mushrooms)
by Robin Garr » Thu Aug 31, 2006 10:25 am
- 6 Replies
- 14141 Views
- Last post by Linda R. (NC)
Mon Sep 11, 2006 4:07 pm
-
- TTN: Wu Lu Mountain; Huo Shan Huang Ya
by Saina » Sat Sep 09, 2006 5:57 pm
- 2 Replies
- 3102 Views
- Last post by Saina
Mon Sep 11, 2006 3:49 pm
-
- a few suggestions sought: duck breast appetizer/snacks
by Mike Conner » Sat Sep 09, 2006 3:38 pm
- 4 Replies
- 3839 Views
- Last post by Mike Conner
Mon Sep 11, 2006 5:28 am
-
- What would you do?
by Karen/NoCA » Sat Sep 09, 2006 5:04 pm
- 4 Replies
- 3490 Views
- Last post by Karen/NoCA
Sun Sep 10, 2006 8:03 pm
-
- Since Jenise is on the road ... thoughts on a September IOTM?
by Robin Garr » Tue Sep 05, 2006 2:51 pm
- 9 Replies
- 6807 Views
- Last post by tsunami
Sun Sep 10, 2006 6:00 pm
-
- Orchid Thai Cuisine (The Next Time You're In Nutley, NJ)
by Gary Barlettano » Thu Sep 07, 2006 7:19 pm
- 5 Replies
- 7074 Views
- Last post by Gary Barlettano
Sun Sep 10, 2006 12:42 pm
-
- Laugh of the day
by Larry Greenly » Sat Sep 09, 2006 9:53 am
- 5 Replies
- 4456 Views
- Last post by Carl K
Sat Sep 09, 2006 4:24 pm
-
- Anyone have any experience with these warmer/coolers?
by JoePerry » Fri Sep 08, 2006 11:55 pm
- 5 Replies
- 4351 Views
- Last post by JoePerry
Sat Sep 09, 2006 1:03 pm
-
- RCP: Coq Au Vin
by Carl Eppig » Thu Aug 31, 2006 9:59 am
- 8 Replies
- 6481 Views
- Last post by ChefCarey
Sat Sep 09, 2006 9:37 am
-
- Provolone, A Lament Of Sorts
by Gary Barlettano » Fri Sep 08, 2006 6:24 pm
- 4 Replies
- 4709 Views
- Last post by Gary Barlettano
Sat Sep 09, 2006 8:18 am
-
- I need a Pumpernickle Recipe Quick!
by Bill Hooper » Wed Sep 06, 2006 11:58 pm
- 5 Replies
- 4337 Views
- Last post by Bill Hooper
Fri Sep 08, 2006 10:00 pm
-
- Do people really listen?
by Larry Greenly » Wed Sep 06, 2006 10:28 am
- 21 Replies
- 16139 Views
- Last post by TimMc
Fri Sep 08, 2006 9:35 pm
-
- RCP: Lemon-Rosemary Lamb Chops
by Bill Spencer » Fri Sep 08, 2006 4:46 pm
- 1 Replies
- 2321 Views
- Last post by Karen/NoCA
Fri Sep 08, 2006 7:46 pm
-
- Line queues
by Larry Greenly » Fri Sep 08, 2006 5:41 pm
- 3 Replies
- 3351 Views
- Last post by Howie Hart
Fri Sep 08, 2006 6:59 pm
-
- Larry G--Ordering Hatch green chiles
by Jenise » Wed Sep 06, 2006 10:30 pm
- 8 Replies
- 7026 Views
- Last post by Jenise
Thu Sep 07, 2006 9:12 pm
-
- RCP /FoodLetter: Celeriac remoulade
by Robin Garr » Wed Sep 06, 2006 11:12 pm
- 4 Replies
- 9810 Views
- Last post by Robin Garr
Thu Sep 07, 2006 6:32 pm
-
- RCP: Lemon Marinated Steak
by Bill Spencer » Mon Sep 04, 2006 1:57 pm
- 8 Replies
- 7034 Views
- Last post by Bill Spencer
Thu Sep 07, 2006 2:46 pm
-
- Advice please, what would you serve?
by Howard » Fri Sep 01, 2006 10:43 am
- 9 Replies
- 6521 Views
- Last post by Howard
Thu Sep 07, 2006 2:13 pm
-
- RCP: East-West Marinade for Grilled Pork Chops.
by Jenise » Wed Sep 06, 2006 8:26 pm
- 0 Replies
- 1570 Views
- Last post by Jenise
Wed Sep 06, 2006 8:26 pm
Users browsing this forum: Apple Bot, ClaudeBot, FB-extagent and 0 guests