The Forum Kitchen

Everything about food, from matching food and wine to recipes, techniques and trends.

Moderators: Jenise, Robin Garr, David M. Bueker

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  • Roadkill
    by ChefCarey » Thu Jan 04, 2007 1:06 pm
    10 Replies
    6460 Views
    Last post by TimMc
    Fri Jan 05, 2007 11:16 pm
  • RCP /FoodLetter: Bean soup
    by Robin Garr » Thu Jan 04, 2007 9:01 am
    15 Replies
    27689 Views
    Last post by Robin Garr
    Fri Jan 05, 2007 6:21 pm
  • Lasagna Variations
    by Howie Hart » Wed Jan 03, 2007 3:59 pm
    7 Replies
    5366 Views
    Last post by Gary Barlettano
    Thu Jan 04, 2007 3:47 pm
  • Traveling w/ Pasta...
    by RichardAtkinson » Wed Jan 03, 2007 3:06 pm
    7 Replies
    4243 Views
    Last post by RichardAtkinson
    Wed Jan 03, 2007 6:37 pm
  • RCP: Parmesan Baked Potatoes
    by Karen/NoCA » Wed Jan 03, 2007 12:15 pm
    0 Replies
    1252 Views
    Last post by Karen/NoCA
    Wed Jan 03, 2007 12:15 pm
  • RCP: Cilantro Rice
    by Karen/NoCA » Wed Jan 03, 2007 12:09 pm
    0 Replies
    1282 Views
    Last post by Karen/NoCA
    Wed Jan 03, 2007 12:09 pm
  • Powdered eggs
    by Larry Greenly » Mon Jan 01, 2007 7:51 pm
    14 Replies
    8060 Views
    Last post by Bob Henrick
    Wed Jan 03, 2007 11:01 am
  • What Are You Having For New Years?
    by AaronW » Fri Dec 29, 2006 9:52 pm
    15 Replies
    7815 Views
    Last post by Howie Hart
    Wed Jan 03, 2007 8:16 am
  • Broken Sauce
    by Jim Cassidy » Tue Jan 02, 2007 1:23 pm
    1 Replies
    1587 Views
    Last post by Sue Courtney
    Tue Jan 02, 2007 3:16 pm
  • imitation smoked turkey flavor (really)
    by Dale Williams » Tue Jan 02, 2007 12:52 pm
    0 Replies
    1158 Views
    Last post by Dale Williams
    Tue Jan 02, 2007 12:52 pm
  • I just had my first ever peanut butter epiphany!
    by Paul B. » Sat Dec 30, 2006 1:52 am
    13 Replies
    6742 Views
    Last post by Robert J.
    Mon Jan 01, 2007 8:54 pm
  • A smidgen?
    by Randy Buckner » Sun Dec 31, 2006 3:16 pm
    6 Replies
    3364 Views
    Last post by Randy Buckner
    Mon Jan 01, 2007 1:08 pm
  • December IOTM: Cooking with Spirit(s)
    1, 2by Jenise » Mon Nov 27, 2006 5:41 pm
    46 Replies
    38905 Views
    Last post by Bob Henrick
    Sun Dec 31, 2006 9:38 pm
  • Japanese New Year and food.
    by Bob Ross » Fri Dec 29, 2006 7:46 pm
    2 Replies
    2063 Views
    Last post by Dale Williams
    Sun Dec 31, 2006 7:18 pm
  • Reccos for Copenhagen (Denmark)?
    by Jenise » Tue Dec 12, 2006 2:23 pm
    8 Replies
    9018 Views
    Last post by Chris
    Sun Dec 31, 2006 12:17 pm
  • RCP: Chicken Paprikash - Crockpot (for Robert J)
    by Cynthia Wenslow » Sat Dec 30, 2006 11:07 pm
    2 Replies
    2341 Views
    Last post by Cynthia Wenslow
    Sun Dec 31, 2006 1:40 am
  • Saddam's last meal
    by Larry Greenly » Fri Dec 29, 2006 12:41 am
    10 Replies
    5492 Views
    Last post by Paul Winalski
    Sun Dec 31, 2006 12:06 am
  • RCP: Crockpot Beans and Sausage (for Robert J)
    by Cynthia Wenslow » Sat Dec 30, 2006 10:50 pm
    0 Replies
    1309 Views
    Last post by Cynthia Wenslow
    Sat Dec 30, 2006 10:50 pm
  • Sandwiches!
    by David M. Bueker » Fri Dec 29, 2006 9:50 pm
    4 Replies
    2558 Views
    Last post by Bob Henrick
    Sat Dec 30, 2006 7:14 pm
  • Feedback on Lobel's meats
    by Randy Buckner » Fri Dec 29, 2006 10:09 pm
    4 Replies
    2745 Views
    Last post by Bob Henrick
    Sat Dec 30, 2006 6:37 pm
  • Coffee question
    1, 2, 3by Larry Greenly » Wed Dec 13, 2006 2:32 am
    60 Replies
    47991 Views
    Last post by TimMc
    Sat Dec 30, 2006 1:48 am
  • What did Santa give you for your kitchen?
    by Jenise » Tue Dec 26, 2006 4:33 pm
    23 Replies
    13731 Views
    Last post by Peter May
    Fri Dec 29, 2006 6:52 pm
  • Leftover prime rib
    by Larry Greenly » Tue Dec 26, 2006 8:17 pm
    5 Replies
    4165 Views
    Last post by Carrie L.
    Fri Dec 29, 2006 1:59 pm
  • RCP: Goat cheese and duck tart
    by Howard » Sun Dec 24, 2006 1:40 am
    3 Replies
    2475 Views
    Last post by Jenise
    Fri Dec 29, 2006 1:25 pm
  • Need help on NYC restaurant
    by wrcstl » Wed Dec 27, 2006 9:18 pm
    11 Replies
    5863 Views
    Last post by Bob Ross
    Fri Dec 29, 2006 12:31 pm
  • Cloned food -- will you eat it?
    by Randy Buckner » Wed Dec 27, 2006 4:47 pm
    6 Replies
    3622 Views
    Last post by Howie Hart
    Thu Dec 28, 2006 8:50 am
  • What kitchen gifts did you give others for the holidays?
    by Cynthia Wenslow » Tue Dec 26, 2006 4:44 pm
    10 Replies
    5772 Views
    Last post by Mike Filigenzi
    Wed Dec 27, 2006 9:45 pm
  • Best match for Rib Roast?
    by Kyrstyn Kralovec » Sat Dec 23, 2006 8:10 pm
    13 Replies
    7455 Views
    Last post by Bob Henrick
    Wed Dec 27, 2006 7:52 pm
  • A month of eats in Hong Kong, with illustrations
    by WWLL » Wed Dec 27, 2006 4:25 pm
    1 Replies
    3320 Views
    Last post by Robin Garr
    Wed Dec 27, 2006 6:18 pm
  • Unintended cheese aging
    by Mike Filigenzi » Tue Dec 26, 2006 5:37 pm
    3 Replies
    2457 Views
    Last post by Gary Barlettano
    Wed Dec 27, 2006 1:32 pm
  • Help needed for a dinner...
    by David Q » Mon Nov 20, 2006 1:34 pm
    22 Replies
    13861 Views
    Last post by Howie Hart
    Tue Dec 26, 2006 8:57 pm
  • RCP: Dry-aged prime rib roast
    by Randy Buckner » Sun Dec 24, 2006 6:36 pm
    4 Replies
    3667 Views
    Last post by Bob Henrick
    Tue Dec 26, 2006 11:34 am
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