The Forum Kitchen

Everything about food, from matching food and wine to recipes, techniques and trends.

Moderators: Jenise, Robin Garr, David M. Bueker

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  • Not frippery but so. much. work. for a few prawns!
    by Jeff Grossman » Tue Sep 01, 2020 12:37 am
    2 Replies
    2645 Views
    Last post by Bill Spohn
    Tue Sep 01, 2020 12:57 pm
  • Hey Jeff G!
    by Jenise » Sun Aug 30, 2020 5:11 pm
    5 Replies
    3836 Views
    Last post by Jeff Grossman
    Mon Aug 31, 2020 10:19 pm
  • Sous Vide Rack of Lamb
    by Jenise » Thu Aug 27, 2020 9:37 am
    9 Replies
    5325 Views
    Last post by Bill Spohn
    Sun Aug 30, 2020 11:32 am
  • Sesame Mucho
    by Bill Spohn » Wed Aug 26, 2020 5:37 pm
    19 Replies
    8710 Views
    Last post by Paul Winalski
    Fri Aug 28, 2020 1:09 pm
  • Has anyone made verjus ?
    by Christina Georgina » Tue Aug 11, 2020 1:15 pm
    9 Replies
    6183 Views
    Last post by Jenise
    Fri Aug 28, 2020 9:34 am
  • James Beard Awards cancelled
    by Jenise » Wed Aug 26, 2020 7:19 pm
    1 Replies
    2119 Views
    Last post by Jeff Grossman
    Wed Aug 26, 2020 9:31 pm
  • Another Tom Keller restaurant closes--TAK Room NYC
    by Jenise » Mon Aug 17, 2020 6:11 pm
    3 Replies
    3006 Views
    Last post by David M. Bueker
    Tue Aug 25, 2020 3:59 pm
  • Harvest
    by Bill Spohn » Mon Aug 24, 2020 5:33 pm
    6 Replies
    3529 Views
    Last post by Bill Spohn
    Tue Aug 25, 2020 3:35 pm
  • Changes coming at Blue Hill at Stone Barns
    by Jenise » Wed Aug 19, 2020 7:32 pm
    4 Replies
    3370 Views
    Last post by Jenise
    Mon Aug 24, 2020 2:51 pm
  • 2001 Vietti Barolo Dinner
    by Robert J. » Thu Aug 20, 2020 11:11 pm
    17 Replies
    7613 Views
    Last post by Robert J.
    Sat Aug 22, 2020 2:19 pm
  • RCP: Homemade Sazón
    1, 2, 3by Larry Greenly » Mon Aug 10, 2020 6:33 pm
    53 Replies
    22085 Views
    Last post by Larry Greenly
    Wed Aug 19, 2020 3:29 pm
  • RCP: two simple stir-fry dishes
    by Paul Winalski » Mon Jun 29, 2020 12:55 pm
    5 Replies
    4960 Views
    Last post by Jenise
    Tue Aug 11, 2020 10:13 am
  • Fruits and Veges
    by Larry Greenly » Fri Aug 07, 2020 7:57 pm
    13 Replies
    6439 Views
    Last post by Robin Garr
    Mon Aug 10, 2020 9:18 pm
  • Roasted Red Pepper Garlic Mayo
    by Bill Spohn » Sun Aug 09, 2020 12:51 pm
    2 Replies
    2631 Views
    Last post by Bill Spohn
    Mon Aug 10, 2020 11:45 am
  • Spuds
    1, 2by Larry Greenly » Fri Aug 07, 2020 1:23 am
    26 Replies
    13465 Views
    Last post by Jeff Grossman
    Mon Aug 10, 2020 10:32 am
  • The Blender - Why?
    1, 2by Bill Spohn » Sun Jul 26, 2020 3:20 pm
    25 Replies
    13603 Views
    Last post by Paul Winalski
    Sun Aug 09, 2020 1:08 pm
  • Mail Order Food
    by Jenise » Fri Jul 31, 2020 12:27 pm
    16 Replies
    11106 Views
    Last post by Jenise
    Sat Aug 08, 2020 5:51 pm
  • Larryyyyyyyyyyyyyyyyyyyyyyyyyyy!
    1, 2by Jenise » Mon Aug 03, 2020 2:01 pm
    26 Replies
    13284 Views
    Last post by Jenise
    Fri Aug 07, 2020 11:16 am
  • Seafood box from Blue Hill Stone Barns
    by Dale Williams » Mon Aug 03, 2020 2:25 pm
    5 Replies
    4289 Views
    Last post by Jenise
    Thu Aug 06, 2020 4:26 pm
  • Australian Toaster Biscuits?
    by Matilda L » Mon Aug 03, 2020 5:57 am
    11 Replies
    7130 Views
    Last post by Paul Winalski
    Tue Aug 04, 2020 4:05 pm
  • New use for Buttermilk
    by Jenise » Mon Aug 03, 2020 2:04 pm
    0 Replies
    2899 Views
    Last post by Jenise
    Mon Aug 03, 2020 2:04 pm
  • Spice Kitchens
    by Bill Spohn » Sat Aug 01, 2020 4:22 pm
    11 Replies
    7479 Views
    Last post by Jenise
    Sun Aug 02, 2020 3:57 pm
  • RCP: Sichuan Saliva (Mouthwatering) Chicken
    by Paul Winalski » Thu Jul 30, 2020 2:01 pm
    4 Replies
    3900 Views
    Last post by Paul Winalski
    Sat Aug 01, 2020 4:43 pm
  • RCP: Chinese Lemon Chicken
    by Paul Winalski » Thu Jul 30, 2020 4:51 pm
    5 Replies
    4729 Views
    Last post by Jenise
    Sat Aug 01, 2020 12:28 pm
  • RCP: Sichuan hot oil and toasted, ground Sichuan peppercorns
    by Paul Winalski » Thu Jul 30, 2020 1:21 pm
    0 Replies
    3254 Views
    Last post by Paul Winalski
    Thu Jul 30, 2020 1:21 pm
  • Doctor Larry! Doctor Larry! Dough help needed!
    by Jenise » Mon Jul 27, 2020 9:00 pm
    14 Replies
    7431 Views
    Last post by Jenise
    Wed Jul 29, 2020 1:23 am
  • Matzoh ball puzzler
    by Jenise » Sat Jul 25, 2020 11:52 am
    13 Replies
    7116 Views
    Last post by Robin Garr
    Mon Jul 27, 2020 9:21 pm
  • Microplaners
    by John F » Thu Jul 23, 2020 5:34 pm
    11 Replies
    6993 Views
    Last post by Bill Spohn
    Sun Jul 26, 2020 3:41 pm
  • RCP: Pizza Margherita for Jenise
    by Larry Greenly » Sat Jul 25, 2020 8:34 pm
    0 Replies
    3143 Views
    Last post by Larry Greenly
    Sat Jul 25, 2020 8:34 pm
  • My first sourdough!!!!!
    1, 2by Jenise » Mon Jul 13, 2020 12:14 pm
    25 Replies
    13840 Views
    Last post by Paul Winalski
    Sun Jul 19, 2020 1:20 pm
  • Goat Cheese and Sun Dried Tomato Terrine
    by Bill Spohn » Fri Jul 17, 2020 6:00 pm
    6 Replies
    4642 Views
    Last post by Bill Spohn
    Sun Jul 19, 2020 11:03 am
  • Implements You Rarely Use
    1, 2, 3by Bill Spohn » Sun Jun 07, 2020 2:23 pm
    49 Replies
    27467 Views
    Last post by Paul Winalski
    Sat Jul 18, 2020 12:57 pm
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