Everything about food, from matching food and wine to recipes, techniques and trends.
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- RCP: Blueberry Peach Cobbler
by TraciM » Fri Jun 27, 2008 12:27 am
- 3 Replies
- 1133 Views
- Last post by Jenise
Fri Jun 27, 2008 8:59 pm
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- Save your volunteers
by Christina Georgina » Tue Jun 24, 2008 3:03 pm
- 9 Replies
- 2229 Views
- Last post by Bernard Roth
Fri Jun 27, 2008 6:34 pm
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- Farro - the grain
by Karen/NoCA » Tue Jun 24, 2008 7:10 pm
- 9 Replies
- 3116 Views
- Last post by Karen/NoCA
Fri Jun 27, 2008 1:54 pm
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- Whither the Foodletter?
by Norm Jensen » Wed Jun 25, 2008 10:15 am
- 4 Replies
- 1346 Views
- Last post by Norm Jensen
Fri Jun 27, 2008 10:01 am
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- The metamorphosis of goulash
by Eric L » Wed Jun 18, 2008 10:11 pm
- 25 Replies
- 11124 Views
- Last post by Jeff Grossman
Fri Jun 27, 2008 3:42 am
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- What's for dinner?
by Cynthia Wenslow » Tue Jun 17, 2008 4:31 pm
- 44 Replies
- 8733 Views
- Last post by Mike Bowlin
Thu Jun 26, 2008 9:34 pm
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- Absinthe
by Jon Peterson » Mon Jun 23, 2008 11:06 am
- 20 Replies
- 3981 Views
- Last post by ChefJCarey
Thu Jun 26, 2008 9:09 pm
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- Why I'm glad I learned to cook
by John F » Tue Jun 24, 2008 10:38 pm
- 7 Replies
- 1748 Views
- Last post by John F
Thu Jun 26, 2008 9:02 pm
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- Restaurant fads you're tired of?
by Jenise » Wed May 14, 2008 1:12 pm
- 69 Replies
- 72517 Views
- Last post by Carl Eppig
Thu Jun 26, 2008 6:10 pm
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- RCP: Wine cured salmon sashimi
by Jenise » Thu Jun 26, 2008 3:32 pm
- 2 Replies
- 1115 Views
- Last post by Jenise
Thu Jun 26, 2008 4:04 pm
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- Cooking for NiagaraCOOL
by Howie Hart » Tue Jun 24, 2008 1:21 pm
- 18 Replies
- 4855 Views
- Last post by David Lole
Thu Jun 26, 2008 12:54 am
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- Speaking of burns...
by Dave R » Wed Jun 25, 2008 12:52 pm
- 8 Replies
- 2089 Views
- Last post by Robert Reynolds
Wed Jun 25, 2008 8:58 pm
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- An important lesson about oven proof skillets
by John F » Tue Jun 24, 2008 10:48 pm
- 7 Replies
- 1932 Views
- Last post by Mike Bowlin
Wed Jun 25, 2008 4:39 pm
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- Tamales
by Cynthia Wenslow » Wed Jun 18, 2008 2:45 pm
- 38 Replies
- 7764 Views
- Last post by Larry Greenly
Wed Jun 25, 2008 11:32 am
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- Outstanding in the Field: one person's experience
by Jenise » Mon Jun 23, 2008 1:35 pm
- 18 Replies
- 3884 Views
- Last post by Mike Filigenzi
Tue Jun 24, 2008 3:55 pm
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- Two unconnected topics: Ann Burrell and Rick Bayless
by Jenise » Mon Jun 23, 2008 1:06 pm
- 9 Replies
- 2218 Views
- Last post by Jenise
Tue Jun 24, 2008 2:56 pm
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- When you want an old-fashioned dish...
by John Treder » Thu Jun 19, 2008 11:47 pm
- 13 Replies
- 3046 Views
- Last post by Robert Reynolds
Tue Jun 24, 2008 8:38 am
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- Question from "A Flummery of Food"
by Bob Ross » Sun Jun 22, 2008 7:06 pm
- 4 Replies
- 1249 Views
- Last post by Bob Ross
Mon Jun 23, 2008 1:16 pm
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- Gazpacho
by Gary Barlettano » Sat Jun 21, 2008 12:21 pm
- 11 Replies
- 2768 Views
- Last post by Bernard Roth
Mon Jun 23, 2008 1:18 am
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- What Herbs do You Grow?
by Bill Spohn » Sat Jun 14, 2008 10:07 am
- 36 Replies
- 8130 Views
- Last post by Bill Spohn
Sun Jun 22, 2008 5:09 pm
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- Has anyone tried Lego Snacks?
by Dave R » Thu Jun 19, 2008 11:17 am
- 10 Replies
- 4344 Views
- Last post by Maria Samms
Fri Jun 20, 2008 6:52 pm
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- First harvest from the garden
by Randy P » Thu Jun 19, 2008 11:25 am
- 10 Replies
- 2354 Views
- Last post by Ian Sutton
Fri Jun 20, 2008 2:35 pm
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- Top Chef--the Finale
by Jenise » Thu Jun 12, 2008 8:45 pm
- 13 Replies
- 3067 Views
- Last post by Jenise
Fri Jun 20, 2008 2:21 pm
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- RCP: Pineapple muffins
by Jenise » Sat Mar 15, 2008 2:49 pm
- 42 Replies
- 20166 Views
- Last post by Patti L
Thu Jun 19, 2008 10:52 pm
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- A girl who can't cook....
by Liz Gray » Tue Jun 10, 2008 11:54 pm
- 36 Replies
- 8279 Views
- Last post by Jenise
Thu Jun 19, 2008 8:46 pm
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- Escarole
by Christina Georgina » Thu Jun 19, 2008 2:32 pm
- 3 Replies
- 1250 Views
- Last post by Mark Lipton
Thu Jun 19, 2008 6:01 pm
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- Cutting the Cheese
by Bob Ross » Wed Jun 11, 2008 10:38 pm
- 8 Replies
- 2231 Views
- Last post by Mark Lipton
Thu Jun 19, 2008 5:04 pm
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- Gravlax recipe, please.
by Greg H » Wed Jun 11, 2008 1:37 pm
- 7 Replies
- 1787 Views
- Last post by Jenise
Thu Jun 19, 2008 3:53 pm
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- Tonight's Dinner
by Robert J. » Wed Jun 18, 2008 10:48 pm
- 4 Replies
- 1280 Views
- Last post by Jo Ann Henderson
Thu Jun 19, 2008 11:15 am
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- RCP: Gnocchi Picandou
by Martin Barz » Wed Jun 18, 2008 9:22 am
- 2 Replies
- 1146 Views
- Last post by Martin Barz
Thu Jun 19, 2008 12:39 am
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- Tonight's Pizza
by Randy P » Sun Jun 15, 2008 11:55 pm
- 19 Replies
- 3739 Views
- Last post by Jenise
Wed Jun 18, 2008 9:30 pm
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- Image post question
by Dave R » Sun Jun 15, 2008 9:51 pm
- 26 Replies
- 5569 Views
- Last post by Cynthia Wenslow
Wed Jun 18, 2008 12:39 am
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