The Forum Kitchen

Everything about food, from matching food and wine to recipes, techniques and trends.

Moderators: Jenise, Robin Garr, David M. Bueker

  • Topics
    Replies
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  • Mediterranean Diet/Trip
    by Karen/NoCA » Sun Nov 23, 2008 12:46 pm
    1 Replies
    868 Views
    Last post by Jenise
    Sun Nov 23, 2008 1:04 pm
  • Regulating Olive Oil
    by Redwinger » Sat Nov 22, 2008 8:49 am
    2 Replies
    1119 Views
    Last post by David M. Bueker
    Sun Nov 23, 2008 8:55 am
  • RCP: Lab Kai (Thai Chicken Salad)
    by Paul Winalski » Thu Nov 20, 2008 12:04 am
    7 Replies
    2559 Views
    Last post by Mike Wolinski
    Sat Nov 22, 2008 3:48 pm
  • Best way to freeze sausage rolls
    by Maria Samms » Fri Nov 21, 2008 10:07 am
    3 Replies
    1331 Views
    Last post by Maria Samms
    Fri Nov 21, 2008 6:51 pm
  • What would you do with this?
    by Dave R » Sat Nov 15, 2008 11:59 am
    17 Replies
    3782 Views
    Last post by Robert J.
    Fri Nov 21, 2008 2:51 pm
  • Flavored salt
    by Larry Greenly » Fri Nov 21, 2008 10:55 am
    0 Replies
    668 Views
    Last post by Larry Greenly
    Fri Nov 21, 2008 10:55 am
  • Is "froth" the same as "foam"?
    by Carrie L. » Wed Nov 19, 2008 4:46 pm
    12 Replies
    2650 Views
    Last post by TraciM
    Fri Nov 21, 2008 10:54 am
  • Shrimp tails
    by Mike Filigenzi » Tue Nov 18, 2008 12:45 am
    13 Replies
    2925 Views
    Last post by Randy P
    Thu Nov 20, 2008 3:21 pm
  • Ideas for Celia
    by Robert J. » Wed Nov 19, 2008 12:45 pm
    3 Replies
    1204 Views
    Last post by Jenise
    Thu Nov 20, 2008 2:26 pm
  • "I'll bet the Canadians are plotzing that...
    by Jenise » Mon Nov 17, 2008 5:04 pm
    10 Replies
    3032 Views
    Last post by Jenise
    Thu Nov 20, 2008 12:30 pm
  • 2009 Scovie Awards
    by Larry Greenly » Wed Nov 19, 2008 8:50 pm
    4 Replies
    1335 Views
    Last post by Larry Greenly
    Thu Nov 20, 2008 10:28 am
  • Sweet Potato Pie
    by Christina Georgina » Tue Nov 18, 2008 9:46 am
    5 Replies
    1516 Views
    Last post by Christina Georgina
    Wed Nov 19, 2008 9:50 am
  • The Modern Baker and Yan
    by Robert J. » Sun Nov 16, 2008 10:14 am
    10 Replies
    2346 Views
    Last post by Maria Samms
    Wed Nov 19, 2008 9:14 am
  • The most god-like french toast I've had
    by Ryan M » Mon Nov 17, 2008 11:55 am
    7 Replies
    1984 Views
    Last post by Robert J.
    Tue Nov 18, 2008 12:09 pm
  • looking for a recipe for Les Deux Magots chocolat chaud
    by Margalit N » Tue Nov 18, 2008 7:34 am
    1 Replies
    906 Views
    Last post by John Tomasso
    Tue Nov 18, 2008 8:41 am
  • Roasting the turkey
    by Bob Henrick » Sat Nov 15, 2008 12:13 pm
    9 Replies
    2240 Views
    Last post by Jeff Grossman
    Tue Nov 18, 2008 1:03 am
  • What is your favorite Blue Cheese?
    1, 2, 3by Maria Samms » Thu Nov 13, 2008 7:18 pm
    53 Replies
    11461 Views
    Last post by Patti L
    Mon Nov 17, 2008 6:22 pm
  • Recipe Report - Jenise's Veal Bolognese
    by Dave R » Sun Nov 16, 2008 1:19 pm
    8 Replies
    1928 Views
    Last post by Dave R
    Mon Nov 17, 2008 5:34 pm
  • Kitchen flooring
    1, 2by Jenise » Sun Nov 09, 2008 3:32 pm
    41 Replies
    8249 Views
    Last post by Jenise
    Mon Nov 17, 2008 2:33 pm
  • Economy down, Spam sales up
    by Jenise » Sat Nov 15, 2008 6:26 pm
    17 Replies
    4318 Views
    Last post by Jenise
    Mon Nov 17, 2008 2:22 pm
  • Foodie or Not?
    1, 2by Cynthia Wenslow » Sat Nov 15, 2008 7:46 pm
    30 Replies
    6233 Views
    Last post by Mark Lipton
    Mon Nov 17, 2008 1:28 pm
  • Heirloom Beans
    by Karen/NoCA » Sat Nov 15, 2008 3:24 pm
    2 Replies
    1030 Views
    Last post by Carl Eppig
    Mon Nov 17, 2008 10:21 am
  • Help with wine matching- Snapper Veracruz
    by Dale Williams » Sat Nov 15, 2008 2:22 pm
    10 Replies
    4718 Views
    Last post by Dale Williams
    Sun Nov 16, 2008 3:41 pm
  • Where are the Cannellini Beans?
    by Karen/NoCA » Thu Nov 13, 2008 8:48 pm
    8 Replies
    2011 Views
    Last post by John Tomasso
    Sat Nov 15, 2008 7:58 pm
  • Low-fat Vegetarian Mexican??
    1, 2by Jenise » Mon Nov 10, 2008 10:53 am
    32 Replies
    7242 Views
    Last post by Jenise
    Sat Nov 15, 2008 1:52 pm
  • RCP: Thai Volcano Chicken
    by Paul Winalski » Tue Nov 11, 2008 1:04 pm
    11 Replies
    2400 Views
    Last post by Bob Henrick
    Sat Nov 15, 2008 12:24 pm
  • RCP: Broasted Rosemary Chicken
    by Carl Eppig » Wed Nov 12, 2008 12:45 pm
    4 Replies
    2326 Views
    Last post by Cynthia Wenslow
    Sat Nov 15, 2008 1:17 am
  • Planning Thanksgiving Yet? (Mincemeat pie recipe included)
    by Howie Hart » Fri Nov 14, 2008 10:51 am
    13 Replies
    4622 Views
    Last post by Dave R
    Sat Nov 15, 2008 12:45 am
  • Banana desserts?
    by CMMiller » Fri Nov 14, 2008 8:26 pm
    7 Replies
    1779 Views
    Last post by ChefJCarey
    Fri Nov 14, 2008 11:23 pm
  • Sourdough Baking
    by Deb Harmon » Thu Nov 13, 2008 11:16 am
    7 Replies
    1783 Views
    Last post by Celia
    Fri Nov 14, 2008 9:46 pm
  • Buttercup Bread recipe
    by Deb Harmon » Fri Nov 14, 2008 2:14 pm
    0 Replies
    605 Views
    Last post by Deb Harmon
    Fri Nov 14, 2008 2:14 pm
  • RCP search need input please?
    by Lori Gurley » Thu Nov 13, 2008 11:48 pm
    6 Replies
    1589 Views
    Last post by Jenise
    Fri Nov 14, 2008 1:14 pm
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