Everything about food, from matching food and wine to recipes, techniques and trends.
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- RCP: Trunk-roasted tomatoes
by Mike Filigenzi » Sat Aug 15, 2009 9:34 pm
- 7 Replies
- 1867 Views
- Last post by ChefJCarey
Wed Aug 19, 2009 8:37 am
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- Marseille Bouillabaisse at Chez FonFon
by Hoke » Thu Aug 13, 2009 1:57 pm
- 5 Replies
- 1984 Views
- Last post by Hoke
Wed Aug 19, 2009 12:38 am
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- A thing of beauty
by Dave R » Mon Aug 17, 2009 1:37 pm
- 5 Replies
- 1406 Views
- Last post by Daniel Rogov
Mon Aug 17, 2009 4:01 pm
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- Has anyone tried Five Guys?
by Dave R » Tue Feb 03, 2009 12:44 pm
- 29 Replies
- 7144 Views
- Last post by Robin Garr
Mon Aug 17, 2009 10:04 am
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- Pattypan Squash
by Patti L » Sun Aug 02, 2009 9:46 am
- 5 Replies
- 1442 Views
- Last post by Karen/NoCA
Sun Aug 16, 2009 12:02 pm
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- Costco and Prime Beef
by Jenise » Mon Aug 10, 2009 9:58 am
- 14 Replies
- 4521 Views
- Last post by Jenise
Sat Aug 15, 2009 5:37 pm
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- RCP: Romertopf Lasagne
by Celia » Wed Aug 12, 2009 7:21 pm
- 7 Replies
- 2304 Views
- Last post by Robert J.
Fri Aug 14, 2009 9:27 pm
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- Black Pepper Cashews?
by Hoke » Thu Aug 13, 2009 8:20 pm
- 2 Replies
- 1158 Views
- Last post by ChefJCarey
Fri Aug 14, 2009 12:15 pm
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- Melissa and $10.00 dinners
by Karen/NoCA » Tue Aug 11, 2009 12:10 pm
- 5 Replies
- 1578 Views
- Last post by chef Rick Starr
Thu Aug 13, 2009 11:28 pm
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- Tomato Pie
by Jenise » Sun Aug 09, 2009 2:16 pm
- 7 Replies
- 2116 Views
- Last post by Jeff Grossman
Thu Aug 13, 2009 10:04 pm
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- RCP: Slow Roasted Summer Tomatoes
by Ted Richards » Sun Aug 09, 2009 2:54 pm
- 1 Replies
- 850 Views
- Last post by Bob Hower
Thu Aug 13, 2009 9:49 pm
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- Gibralter candy
by Larry Greenly » Thu Aug 13, 2009 7:59 pm
- 0 Replies
- 629 Views
- Last post by Larry Greenly
Thu Aug 13, 2009 7:59 pm
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- Help with sausage seasoning, please.
by Bob Ross » Wed Aug 12, 2009 6:53 am
- 6 Replies
- 1469 Views
- Last post by GeoCWeyer
Thu Aug 13, 2009 11:22 am
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- What's this mushroom?
by Celia » Fri Aug 07, 2009 9:58 pm
- 20 Replies
- 4670 Views
- Last post by Bob Ross
Wed Aug 12, 2009 6:45 pm
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- Eleven Madison Park
by Covert » Wed Aug 12, 2009 12:24 pm
- 0 Replies
- 585 Views
- Last post by Covert
Wed Aug 12, 2009 12:24 pm
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- New Skillets
by Larry Greenly » Sun Aug 09, 2009 6:26 pm
- 9 Replies
- 1981 Views
- Last post by Jeff Grossman
Tue Aug 11, 2009 11:37 pm
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- Cooking Eggplant
by Jenise » Sat Aug 08, 2009 12:36 pm
- 14 Replies
- 2956 Views
- Last post by Bob Parsons Alberta
Tue Aug 11, 2009 10:43 pm
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- Chanterelles Arrive!
by Bill Spohn » Tue Aug 11, 2009 10:39 am
- 1 Replies
- 704 Views
- Last post by Daniel Rogov
Tue Aug 11, 2009 10:44 am
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- The five basic mother sauces are?
by Gary Bobier » Sun Aug 09, 2009 7:35 pm
- 19 Replies
- 3641 Views
- Last post by David Creighton
Tue Aug 11, 2009 9:48 am
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- Great Lakes Salmon
by Christina Georgina » Mon Aug 10, 2009 3:57 pm
- 1 Replies
- 938 Views
- Last post by Howie Hart
Mon Aug 10, 2009 5:01 pm
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- Six tomato vines: some successes, some failures
by Jenise » Sat Aug 08, 2009 12:23 pm
- 7 Replies
- 1700 Views
- Last post by Christina Georgina
Mon Aug 10, 2009 3:51 pm
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- Kofte
by John F » Sun Aug 02, 2009 2:50 pm
- 29 Replies
- 7008 Views
- Last post by Michelle Nordell
Mon Aug 10, 2009 9:25 am
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- For Larry - Melinda's XXX knock off recipe
by Dave R » Mon Aug 10, 2009 2:04 am
- 1 Replies
- 790 Views
- Last post by Larry Greenly
Mon Aug 10, 2009 9:24 am
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- Another food pairing question
by Gary Bobier » Sun Aug 09, 2009 5:01 pm
- 1 Replies
- 698 Views
- Last post by Mike Filigenzi
Mon Aug 10, 2009 12:06 am
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- Pesto recco
by Larry Greenly » Sun Aug 09, 2009 11:03 pm
- 0 Replies
- 564 Views
- Last post by Larry Greenly
Sun Aug 09, 2009 11:03 pm
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- Brandy?
by Larry Greenly » Wed Jul 22, 2009 1:30 pm
- 18 Replies
- 16152 Views
- Last post by Larry Greenly
Sun Aug 09, 2009 6:28 pm
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- RCP: Smellin' Melon Sorbet
by Mike Filigenzi » Sat Aug 08, 2009 1:19 pm
- 3 Replies
- 950 Views
- Last post by Mike Filigenzi
Sun Aug 09, 2009 4:14 pm
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- food pairing with older Bordeaux
by Bonnie in Holland » Tue Aug 04, 2009 7:28 am
- 11 Replies
- 6190 Views
- Last post by chef Rick Starr
Sun Aug 09, 2009 3:08 pm
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- The Next Food Network Star (Spoiler alert!)
by Dave R » Mon Aug 03, 2009 4:30 pm
- 14 Replies
- 2896 Views
- Last post by Dave R
Sun Aug 09, 2009 2:45 pm
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- America Goes from Kitchen to Couch?
by Bill Spohn » Sat Aug 01, 2009 10:16 am
- 5 Replies
- 1492 Views
- Last post by Larry Greenly
Sun Aug 09, 2009 10:59 am
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- RCP: Provencal Tomato and Potato Gratin
by Jenise » Sat Aug 08, 2009 12:27 pm
- 1 Replies
- 757 Views
- Last post by Ted Richards
Sat Aug 08, 2009 10:42 pm
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- Fresh new hell in the meat department!
by Jenise » Fri Aug 07, 2009 1:32 pm
- 13 Replies
- 2880 Views
- Last post by Robert J.
Sat Aug 08, 2009 1:00 pm
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