The Forum Kitchen

Everything about food, from matching food and wine to recipes, techniques and trends.

Moderators: Jenise, Robin Garr, David M. Bueker

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  • Leg of Lamb Questions
    by Redwinger » Sat Nov 20, 2010 2:08 pm
    9 Replies
    2671 Views
    Last post by Jenise
    Sun Nov 21, 2010 4:01 pm
  • Frank Bruni on dining out in L.A.
    by Jenise » Sun Nov 21, 2010 9:24 am
    0 Replies
    633 Views
    Last post by Jenise
    Sun Nov 21, 2010 9:24 am
  • I'm crabby!
    by John Treder » Fri Nov 19, 2010 11:58 pm
    8 Replies
    1925 Views
    Last post by Jeff Grossman
    Sun Nov 21, 2010 1:21 am
  • Turkey: stuffing on the OUTSIDE?
    by Jenise » Thu Nov 18, 2010 8:27 am
    6 Replies
    1651 Views
    Last post by Carrie L.
    Thu Nov 18, 2010 6:54 pm
  • The Oil Business
    by Jenise » Thu Nov 18, 2010 8:22 am
    2 Replies
    1207 Views
    Last post by Paul Winalski
    Thu Nov 18, 2010 1:44 pm
  • Can I make this a day ahead?
    by Karen/NoCA » Wed Nov 17, 2010 8:20 pm
    4 Replies
    1529 Views
    Last post by Carl Eppig
    Thu Nov 18, 2010 11:21 am
  • Sweet style of curry, which wine?
    by Bob Parsons Alberta » Thu Nov 18, 2010 6:56 am
    1 Replies
    743 Views
    Last post by Jenise
    Thu Nov 18, 2010 8:09 am
  • TJ's is really getting out there
    by Mike Filigenzi » Wed Nov 17, 2010 5:07 pm
    4 Replies
    1387 Views
    Last post by Mike Filigenzi
    Thu Nov 18, 2010 12:52 am
  • Chicken
    by Covert » Mon Nov 15, 2010 6:35 am
    6 Replies
    1779 Views
    Last post by Covert
    Tue Nov 16, 2010 6:35 pm
  • Looking for good, different shrimp sauces
    by Robin Garr » Thu Nov 11, 2010 9:04 am
    11 Replies
    2912 Views
    Last post by Jacques Levy
    Tue Nov 16, 2010 4:23 pm
  • Temperature probes that aren't terrible
    by wnissen » Fri Nov 12, 2010 8:40 pm
    5 Replies
    1596 Views
    Last post by Lee Short
    Mon Nov 15, 2010 10:43 pm
  • Must. Get. A pig.
    by Jenise » Fri Nov 12, 2010 9:22 pm
    6 Replies
    1960 Views
    Last post by Lee Short
    Sun Nov 14, 2010 7:26 pm
  • What Was He Thinking?
    by Howie Hart » Fri Nov 12, 2010 1:14 pm
    12 Replies
    2617 Views
    Last post by Paul Winalski
    Sat Nov 13, 2010 8:34 pm
  • Anyone know Jamie Oliver?
    by Karen/NoCA » Fri Nov 12, 2010 8:12 pm
    1 Replies
    973 Views
    Last post by Jon Peterson
    Sat Nov 13, 2010 2:09 pm
  • Uh oh
    by Jenise » Wed Nov 10, 2010 6:38 pm
    10 Replies
    2394 Views
    Last post by Jenise
    Fri Nov 12, 2010 11:00 am
  • Mexican cuisine and wine?
    by Jen J » Wed Nov 10, 2010 3:02 pm
    7 Replies
    2111 Views
    Last post by Bernard Roth
    Fri Nov 12, 2010 3:52 am
  • Icelandic Lamb... What wine?
    by Bernard Roth » Thu Nov 11, 2010 2:35 am
    12 Replies
    5097 Views
    Last post by Bernard Roth
    Fri Nov 12, 2010 3:50 am
  • Cool new potato
    by Jenise » Thu Nov 04, 2010 6:04 pm
    7 Replies
    1995 Views
    Last post by BobMorton
    Thu Nov 11, 2010 9:56 pm
  • Dave's Killer Bread
    by Karen/NoCA » Tue Nov 02, 2010 5:43 pm
    2 Replies
    1099 Views
    Last post by Linda Stradley
    Wed Nov 10, 2010 5:55 pm
  • RCP: Grilled Coconut Kale
    by Jenise » Mon Nov 08, 2010 1:23 pm
    10 Replies
    2259 Views
    Last post by Mike Filigenzi
    Wed Nov 10, 2010 12:57 am
  • cigars and food
    by Karen/NoCA » Sun Nov 07, 2010 8:49 pm
    11 Replies
    2836 Views
    Last post by Hoke
    Wed Nov 10, 2010 12:46 am
  • Tom Colicchio
    by Jon Peterson » Fri Nov 05, 2010 3:55 pm
    6 Replies
    1901 Views
    Last post by Jacques Levy
    Sun Nov 07, 2010 9:54 pm
  • Naturopathic reference guide?
    by Jenise » Sun Nov 07, 2010 3:38 pm
    0 Replies
    601 Views
    Last post by Jenise
    Sun Nov 07, 2010 3:38 pm
  • Best tomato season ever!
    by Robin Garr » Sat Nov 06, 2010 2:37 pm
    8 Replies
    1984 Views
    Last post by Jenise
    Sun Nov 07, 2010 3:26 pm
  • Uh oh, Rocco's got another show
    by Jenise » Fri Nov 05, 2010 11:22 am
    8 Replies
    2272 Views
    Last post by Hoke
    Sat Nov 06, 2010 1:54 pm
  • Restaurant dress codes: love them or hate them?
    by Jenise » Tue Nov 02, 2010 2:16 pm
    16 Replies
    6603 Views
    Last post by Carl Eppig
    Sat Nov 06, 2010 11:30 am
  • Easy way to rig your crock pot for sous vide
    by Jenise » Fri Nov 05, 2010 11:23 am
    2 Replies
    1121 Views
    Last post by Mark Willstatter
    Fri Nov 05, 2010 5:00 pm
  • New apple for me: Rubens
    by Hoke » Fri Nov 05, 2010 12:02 am
    3 Replies
    1242 Views
    Last post by Hoke
    Fri Nov 05, 2010 11:48 am
  • MASA's Restaurant, A Perfect Wine, and Heavenly Lady
    by Covert » Wed Nov 03, 2010 5:17 pm
    2 Replies
    1080 Views
    Last post by Covert
    Fri Nov 05, 2010 11:29 am
  • Restaurant Trends for 2011
    by Jenise » Sat Oct 30, 2010 6:50 pm
    13 Replies
    3506 Views
    Last post by Carrie L.
    Thu Nov 04, 2010 10:58 am
  • My son's soup -
    by Jon Peterson » Wed Nov 03, 2010 2:08 pm
    5 Replies
    1465 Views
    Last post by Drew Hall
    Thu Nov 04, 2010 3:22 am
  • Putting my asparagus to bed
    by Jenise » Thu Oct 28, 2010 7:04 pm
    9 Replies
    2340 Views
    Last post by Mark Willstatter
    Mon Nov 01, 2010 5:52 pm
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