The Forum Kitchen

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  • I yam what I yam
    by CMMiller » Mon Jan 31, 2011 12:37 am
    2 Replies
    1007 Views
    Last post by CMMiller
    Mon Jan 31, 2011 3:01 pm
  • Cutco--at last, they got me
    by Jenise » Sun Jan 30, 2011 2:33 pm
    11 Replies
    2571 Views
    Last post by Brian Gilp
    Mon Jan 31, 2011 11:40 am
  • Bittman posts Top 25 "Minimalist" recipes as column ends
    by Robin Garr » Wed Jan 26, 2011 9:35 pm
    2 Replies
    1208 Views
    Last post by CMMiller
    Mon Jan 31, 2011 1:24 am
  • Game
    by Covert » Tue Jan 25, 2011 11:17 am
    6 Replies
    1754 Views
    Last post by CMMiller
    Mon Jan 31, 2011 12:58 am
  • RCP: Cream of Asparagus Soup
    by Howie Hart » Thu Jan 27, 2011 11:17 am
    4 Replies
    1340 Views
    Last post by Howie Hart
    Fri Jan 28, 2011 9:59 pm
  • Let's talk about watercress
    by Jenise » Thu Jan 20, 2011 8:48 pm
    15 Replies
    3626 Views
    Last post by David Creighton
    Fri Jan 28, 2011 6:03 pm
  • Food Network losing viewers!
    by Jenise » Sun Jan 23, 2011 2:12 pm
    23 Replies
    5873 Views
    Last post by Frank Deis
    Fri Jan 28, 2011 1:42 am
  • Heading to HOUSTON
    by Jo Ann Henderson » Wed Jan 26, 2011 2:17 pm
    5 Replies
    1473 Views
    Last post by Mike Filigenzi
    Thu Jan 27, 2011 1:02 am
  • Grana Padano Stravecchio Oro del Tempo
    by Carl Eppig » Tue Jan 25, 2011 4:09 pm
    0 Replies
    691 Views
    Last post by Carl Eppig
    Tue Jan 25, 2011 4:09 pm
  • Tofu safe long after pull date?
    by Robin Garr » Sun Jan 23, 2011 7:25 pm
    9 Replies
    2256 Views
    Last post by Robin Garr
    Tue Jan 25, 2011 1:25 pm
  • Got a Foodie Bucket List?
    1, 2by Jenise » Wed Oct 20, 2010 1:32 pm
    38 Replies
    10148 Views
    Last post by Lou Kessler
    Mon Jan 24, 2011 9:39 pm
  • Best ham glaze ever!
    by Jenise » Sat Jan 22, 2011 3:34 pm
    8 Replies
    2179 Views
    Last post by Jenise
    Mon Jan 24, 2011 3:12 pm
  • Gougeres
    1, 2by Alan Wolfe » Mon Jan 17, 2011 6:13 pm
    26 Replies
    6569 Views
    Last post by Jenise
    Mon Jan 24, 2011 3:06 pm
  • New Uses for Old Lubricants
    by Bill Spohn » Thu Jan 20, 2011 12:39 pm
    23 Replies
    5431 Views
    Last post by Bill Spohn
    Sun Jan 23, 2011 2:22 pm
  • The poor man's Thermomix?
    by Jenise » Fri Jan 21, 2011 3:51 pm
    4 Replies
    1669 Views
    Last post by Karen/NoCA
    Sun Jan 23, 2011 1:33 pm
  • A Couple Notes on "Italian"- vs "French"-Style Cooking
    by Ben Rotter » Sat Jan 22, 2011 1:40 am
    0 Replies
    758 Views
    Last post by Ben Rotter
    Sat Jan 22, 2011 1:40 am
  • Whole Wheat Pasta epiphany
    by Jenise » Thu Jan 20, 2011 8:44 pm
    7 Replies
    1873 Views
    Last post by Christina Georgina
    Fri Jan 21, 2011 1:15 pm
  • RCP: Kale and Wild Rice Salad
    by Jenise » Thu Jan 20, 2011 8:38 pm
    2 Replies
    1476 Views
    Last post by Jenise
    Thu Jan 20, 2011 10:01 pm
  • RCP: Cremini & Cauliflower Soup w/Walnut Oil
    by Jenise » Tue Jan 18, 2011 6:56 am
    2 Replies
    1053 Views
    Last post by Jenise
    Tue Jan 18, 2011 8:56 pm
  • Almost too simple to be a RCP: Julienned snow peas
    by Robin Garr » Thu Jan 13, 2011 11:20 pm
    13 Replies
    3239 Views
    Last post by Christina Georgina
    Tue Jan 18, 2011 3:30 pm
  • RCP: White Aztec Beans
    by Karen/NoCA » Tue Jan 18, 2011 1:25 pm
    1 Replies
    787 Views
    Last post by Shaji M
    Tue Jan 18, 2011 3:04 pm
  • Could you go primal?
    by Jenise » Sun Jan 16, 2011 2:32 pm
    13 Replies
    3351 Views
    Last post by Mike Filigenzi
    Tue Jan 18, 2011 12:15 am
  • An offbeat treat: Haggis chips!
    by Robin Garr » Thu Jan 13, 2011 11:18 pm
    10 Replies
    2289 Views
    Last post by Mike Filigenzi
    Mon Jan 17, 2011 2:58 pm
  • RCP: All-Trader Joe's All-Star pizza (no stone required)
    by wnissen » Mon Jan 17, 2011 12:34 pm
    0 Replies
    863 Views
    Last post by wnissen
    Mon Jan 17, 2011 12:34 pm
  • Naked pasta
    by Karen/NoCA » Sat Jan 15, 2011 12:36 pm
    2 Replies
    1084 Views
    Last post by Jenise
    Sat Jan 15, 2011 3:06 pm
  • Temporary Restaurant in NYC
    by Susan B » Fri Jan 14, 2011 8:52 pm
    3 Replies
    1297 Views
    Last post by Jeff Grossman
    Sat Jan 15, 2011 12:42 am
  • Fun article on everyone's favorite rasp
    by Mike Filigenzi » Thu Jan 13, 2011 10:28 am
    5 Replies
    1713 Views
    Last post by Christina Georgina
    Fri Jan 14, 2011 9:42 pm
  • Journal article: Do sexy servers get better tips?
    1, 2by Robin Garr » Tue Jan 04, 2011 5:24 pm
    32 Replies
    8286 Views
    Last post by Daniel Rogov
    Fri Jan 14, 2011 1:32 pm
  • Holiday griddle
    by Jenise » Tue Dec 21, 2010 12:58 pm
    15 Replies
    3480 Views
    Last post by Bob Henrick
    Wed Jan 12, 2011 8:52 pm
  • Ratalouille
    by Mike Filigenzi » Mon Jan 10, 2011 7:32 pm
    11 Replies
    3152 Views
    Last post by Karen/NoCA
    Tue Jan 11, 2011 6:36 pm
  • Fruit Juice labels
    by GeoCWeyer » Mon Jan 10, 2011 7:42 pm
    4 Replies
    1295 Views
    Last post by Rahsaan
    Tue Jan 11, 2011 9:38 am
  • Beef Wellington
    by Jon Peterson » Mon Jan 10, 2011 11:04 am
    6 Replies
    2271 Views
    Last post by Robin Garr
    Mon Jan 10, 2011 2:14 pm
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