The Forum Kitchen

Everything about food, from matching food and wine to recipes, techniques and trends.

Moderators: Jenise, Robin Garr, David M. Bueker

  • Topics
    Replies
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  • Lightly poached beef
    by Jenise » Fri Jun 24, 2011 1:05 pm
    7 Replies
    2240 Views
    Last post by Matilda L
    Mon Jun 27, 2011 12:17 am
  • RCP: La Margarita Maya!
    by wnissen » Sun Jun 26, 2011 3:57 pm
    0 Replies
    747 Views
    Last post by wnissen
    Sun Jun 26, 2011 3:57 pm
  • BREATHTAKING!
    by Jo Ann Henderson » Sat Jun 25, 2011 4:09 pm
    1 Replies
    928 Views
    Last post by Mike Filigenzi
    Sat Jun 25, 2011 6:06 pm
  • Cooking In The Moment - Andrea Reusing
    by Robert Reynolds » Sat Jun 25, 2011 12:08 am
    2 Replies
    1081 Views
    Last post by Robin Garr
    Sat Jun 25, 2011 9:13 am
  • First BLT of the season!
    by Robin Garr » Fri Jun 24, 2011 12:21 pm
    4 Replies
    1353 Views
    Last post by Mike Filigenzi
    Fri Jun 24, 2011 10:24 pm
  • Peugeot Pepper Mill Update #5
    by Jenise » Fri Jun 17, 2011 3:11 pm
    6 Replies
    1777 Views
    Last post by Bill Spohn
    Fri Jun 24, 2011 6:35 pm
  • Tidbits
    by Tim OL » Fri Jun 24, 2011 2:54 am
    2 Replies
    1101 Views
    Last post by Karen/NoCA
    Fri Jun 24, 2011 3:31 pm
  • Can your dishwasher kill you?
    by Jenise » Wed Jun 22, 2011 1:24 pm
    9 Replies
    2545 Views
    Last post by Tim OL
    Fri Jun 24, 2011 12:50 am
  • What to do with huge, hot radishes
    by Karen/NoCA » Mon Jun 20, 2011 11:31 am
    7 Replies
    2729 Views
    Last post by Carl Eppig
    Thu Jun 23, 2011 10:20 pm
  • Ghost Peppers
    by GeoCWeyer » Wed Jun 22, 2011 6:23 pm
    6 Replies
    2041 Views
    Last post by Randy P
    Thu Jun 23, 2011 4:04 pm
  • Simp Ideas That Are Borderline Genius...
    by Hoke » Wed Jun 22, 2011 12:17 am
    2 Replies
    1277 Views
    Last post by Jeff Grossman
    Wed Jun 22, 2011 10:10 pm
  • berries
    by Robert Reynolds » Sat Jun 18, 2011 5:00 pm
    5 Replies
    1611 Views
    Last post by Robert Reynolds
    Sun Jun 19, 2011 6:35 pm
  • HELP with Sirloin tip roast
    by Christina Georgina » Thu Jun 16, 2011 3:29 pm
    9 Replies
    3301 Views
    Last post by Jenise
    Sun Jun 19, 2011 4:10 pm
  • RCP:Farro with Baby Summer Squash and Herbs
    by Karen/NoCA » Fri Jun 17, 2011 3:45 pm
    2 Replies
    1284 Views
    Last post by Karen/NoCA
    Sat Jun 18, 2011 2:08 pm
  • sauteed potatoes in duck fat
    by Jeff Grossman » Fri Jun 17, 2011 11:22 pm
    2 Replies
    1225 Views
    Last post by Salil
    Fri Jun 17, 2011 11:39 pm
  • RCP: Chicken and Radishes with Black Pepper Couscous
    by Jenise » Fri Jun 17, 2011 1:27 pm
    1 Replies
    981 Views
    Last post by ScottD
    Fri Jun 17, 2011 4:37 pm
  • RCP: Plum, rosemary and chocolate galette
    by Jenise » Fri Jun 17, 2011 3:19 pm
    0 Replies
    740 Views
    Last post by Jenise
    Fri Jun 17, 2011 3:19 pm
  • Piment d'Espelette?
    by wnissen » Fri Jun 17, 2011 1:30 am
    0 Replies
    814 Views
    Last post by wnissen
    Fri Jun 17, 2011 1:30 am
  • Smoking with wine
    by Jenise » Thu Jun 16, 2011 5:14 pm
    3 Replies
    1420 Views
    Last post by Jeff Grossman
    Thu Jun 16, 2011 11:05 pm
  • Breadsticks
    by Jenise » Tue Jun 14, 2011 11:30 am
    2 Replies
    1300 Views
    Last post by Kate Kahrig
    Wed Jun 15, 2011 8:42 pm
  • Liverwurst
    by Howie Hart » Wed Jun 15, 2011 11:24 am
    6 Replies
    2491 Views
    Last post by Howie Hart
    Wed Jun 15, 2011 8:13 pm
  • Fixing the Muffaletta
    by Jenise » Tue Jun 14, 2011 12:04 pm
    6 Replies
    2120 Views
    Last post by Jenise
    Wed Jun 15, 2011 2:50 pm
  • RIP: Ig Vella
    by Hoke » Mon Jun 13, 2011 4:05 pm
    2 Replies
    1289 Views
    Last post by David M. Bueker
    Wed Jun 15, 2011 7:27 am
  • Betcha didn't know 'OG' stands for "Organic Gangsta"....
    by Mike Filigenzi » Tue Jun 14, 2011 5:10 pm
    1 Replies
    978 Views
    Last post by Rahsaan
    Tue Jun 14, 2011 5:40 pm
  • Thinking out loud
    by Jenise » Sat Jun 11, 2011 2:31 pm
    18 Replies
    4400 Views
    Last post by Jenise
    Mon Jun 13, 2011 1:35 pm
  • Garden bounty
    by Christina Georgina » Sat May 28, 2011 10:32 pm
    9 Replies
    2463 Views
    Last post by Karen/NoCA
    Sat Jun 11, 2011 12:42 pm
  • RCP: Sorrel Soup
    by Kate Kahrig » Mon Jun 06, 2011 11:06 pm
    9 Replies
    3811 Views
    Last post by Robin Garr
    Thu Jun 09, 2011 10:41 pm
  • Now on to burdock. Do you use it ?
    by Christina Georgina » Mon Jun 06, 2011 10:44 pm
    4 Replies
    1605 Views
    Last post by Jenise
    Thu Jun 09, 2011 9:54 am
  • Sorrel- how do you use it ?
    by Christina Georgina » Wed May 18, 2011 12:23 am
    8 Replies
    2365 Views
    Last post by Kate Kahrig
    Mon Jun 06, 2011 10:59 pm
  • cooking with TCA
    by David Creighton » Sat Jun 04, 2011 5:05 pm
    9 Replies
    2511 Views
    Last post by Mark Lipton
    Mon Jun 06, 2011 1:47 pm
  • Roast Bakes
    by Karen/NoCA » Wed Jun 01, 2011 2:52 pm
    8 Replies
    2241 Views
    Last post by Karen/NoCA
    Sun Jun 05, 2011 7:49 pm
  • RCP: Hot and Sour Cole Slaw
    by Mike Filigenzi » Thu Jun 02, 2011 9:03 pm
    7 Replies
    2170 Views
    Last post by Frank Deis
    Sun Jun 05, 2011 7:14 pm
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