Everything about food, from matching food and wine to recipes, techniques and trends.
Moderators: Jenise, Robin Garr, David M. Bueker
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- Sunday Chat
by James Roscoe » Sun Nov 24, 2024 10:59 am
- 0 Replies
- 1 Views
- Last post by James Roscoe
Sun Nov 24, 2024 10:59 am
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- Soda Pop
by Bob Ross » Thu Jul 21, 2011 4:05 am
- 8 Replies
- 2340 Views
- Last post by Karen/NoCA
Sat Jul 23, 2011 8:28 pm
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- Help me to like kale (no soups please, it's July)
by David M. Bueker » Sat Jul 02, 2011 10:28 am
- 9 Replies
- 4528 Views
- Last post by Jenise
Fri Jul 22, 2011 4:25 pm
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- Competitive Foodies
by Bill Spohn » Wed Jul 13, 2011 1:41 pm
- 12 Replies
- 3030 Views
- Last post by Jenise
Fri Jul 22, 2011 4:03 pm
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- Figs
by Mike Filigenzi » Thu Jul 14, 2011 7:37 pm
- 10 Replies
- 2376 Views
- Last post by Bob Sisak
Thu Jul 21, 2011 7:13 pm
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- RCP: Fall-off-the-bone Roasted Chicken Thighs
by Ted Richards » Mon Jun 27, 2011 3:21 pm
- 7 Replies
- 3486 Views
- Last post by Jo Ann Henderson
Thu Jul 21, 2011 6:25 pm
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- Local Sweet Corn
by Redwinger » Wed Jul 20, 2011 11:23 am
- 5 Replies
- 1538 Views
- Last post by Bob Henrick
Thu Jul 21, 2011 4:43 pm
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- [RCP] Mary's parsley-chickpea spread
by Robin Garr » Thu Jul 21, 2011 12:55 pm
- 3 Replies
- 1210 Views
- Last post by Robin Garr
Thu Jul 21, 2011 1:40 pm
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- YIKES !!!
by Tim OL » Tue Jul 19, 2011 4:01 pm
- 1 Replies
- 838 Views
- Last post by Karen/NoCA
Tue Jul 19, 2011 7:13 pm
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- There goes the whole food truck thing
by Jenise » Tue Jul 19, 2011 11:37 am
- 2 Replies
- 1143 Views
- Last post by Mike Filigenzi
Tue Jul 19, 2011 3:51 pm
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- How would you host a Burger-off?
by Jenise » Wed Jul 13, 2011 7:36 pm
- 14 Replies
- 3282 Views
- Last post by Karina Zhen
Mon Jul 18, 2011 4:25 pm
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- RCP: Forty Clove Chicken
by Ted Richards » Sun Jul 17, 2011 11:02 pm
- 0 Replies
- 808 Views
- Last post by Ted Richards
Sun Jul 17, 2011 11:02 pm
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- Sunny-side-up: Yea or nay?
by Robin Garr » Sun Jul 10, 2011 9:17 am
- 24 Replies
- 6114 Views
- Last post by Karen/NoCA
Sun Jul 17, 2011 10:21 am
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- How to use pre-fab Mole sauce?
by Frank Deis » Fri Jun 17, 2011 11:49 am
- 8 Replies
- 3286 Views
- Last post by Mark Lipton
Fri Jul 15, 2011 1:54 pm
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- Poll: How do you like your slaw?
by Robin Garr » Tue Jun 28, 2011 5:11 pm
- 12 Replies
- 3028 Views
- Last post by Bill Hooper
Thu Jul 14, 2011 3:54 pm
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- Prosciutto di Auburn
by Lee Short » Sat Dec 18, 2010 5:11 pm
- 12 Replies
- 3313 Views
- Last post by Frank Deis
Wed Jul 13, 2011 11:22 pm
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- RCP: Ligurian Potato-String Bean 'Tart'
by Jenise » Tue Jul 12, 2011 3:20 pm
- 2 Replies
- 1144 Views
- Last post by Jo Ann Henderson
Wed Jul 13, 2011 10:14 am
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- Cherries
by Susan B » Fri Jul 08, 2011 12:24 pm
- 10 Replies
- 2678 Views
- Last post by Jenise
Tue Jul 12, 2011 6:47 pm
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- Wieners & Beans
by Howie Hart » Mon Jul 11, 2011 3:49 pm
- 6 Replies
- 1836 Views
- Last post by Howie Hart
Mon Jul 11, 2011 11:17 pm
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- RCP: Sauce Veracruz
by Jeff Grossman » Tue Apr 26, 2011 11:42 pm
- 9 Replies
- 3207 Views
- Last post by Jeff Grossman
Mon Jul 11, 2011 10:23 pm
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- Frozen Yogurt
by Jo Ann Henderson » Sun Jul 03, 2011 4:39 pm
- 18 Replies
- 8498 Views
- Last post by Karina Zhen
Mon Jul 11, 2011 5:33 pm
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- Paella pan - recipes?
by Jon Peterson » Fri Jul 01, 2011 11:21 am
- 21 Replies
- 10803 Views
- Last post by Karen/NoCA
Sun Jul 10, 2011 7:29 pm
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- Swiss chard stem discoloration
by Jenise » Sun Jul 10, 2011 1:54 pm
- 2 Replies
- 2052 Views
- Last post by Howie Hart
Sun Jul 10, 2011 5:55 pm
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- Cracker Barrel Bacon
by Carl Eppig » Sun Jul 03, 2011 12:08 pm
- 11 Replies
- 4538 Views
- Last post by Robin Garr
Sat Jul 09, 2011 9:26 pm
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- Basic" Paella Valenciana
by Bob Henrick » Wed Jul 06, 2011 9:49 am
- 12 Replies
- 3104 Views
- Last post by Bob Henrick
Fri Jul 08, 2011 4:50 pm
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- Do you wash raspberries?
by Jenise » Sat Jul 02, 2011 12:42 pm
- 18 Replies
- 8720 Views
- Last post by Matilda L
Fri Jul 08, 2011 4:04 am
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- Regarding Paella
by Bob Henrick » Wed Jul 06, 2011 9:41 am
- 0 Replies
- 778 Views
- Last post by Bob Henrick
Wed Jul 06, 2011 9:41 am
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- Recommended Cookbook (by a friend)
by Frank Deis » Tue Jul 05, 2011 6:00 pm
- 0 Replies
- 800 Views
- Last post by Frank Deis
Tue Jul 05, 2011 6:00 pm
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- Seeking Suggestions for Buying Wine Along the Way
by WWLL » Sun Jul 03, 2011 10:36 pm
- 2 Replies
- 1446 Views
- Last post by Carl Eppig
Mon Jul 04, 2011 7:06 pm
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- Thomas Jefferson's Culinary Legacy
by Jenise » Sun Jul 03, 2011 8:38 am
- 2 Replies
- 1197 Views
- Last post by JuliaB
Sun Jul 03, 2011 5:29 pm
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- Oeufs en cocotte -- shirred eggs
by Frank Deis » Sat May 21, 2011 9:46 pm
- 26 Replies
- 7158 Views
- Last post by Jeff Grossman
Sat Jul 02, 2011 11:02 pm
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- The tasteless center
by GeoCWeyer » Mon Jun 27, 2011 6:49 pm
- 9 Replies
- 3125 Views
- Last post by Bob Henrick
Sat Jul 02, 2011 4:13 pm
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- Frozen Leg of Lamb Help.
by Redwinger » Sat Jul 02, 2011 11:28 am
- 3 Replies
- 1325 Views
- Last post by Carl Eppig
Sat Jul 02, 2011 2:43 pm
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