Everything about food, from matching food and wine to recipes, techniques and trends.
Moderators: Jenise, Robin Garr, David M. Bueker
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- Sunday Chat
by James Roscoe » Sun Nov 24, 2024 10:59 am
- 0 Replies
- 1 Views
- Last post by James Roscoe
Sun Nov 24, 2024 10:59 am
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- Mustard greens, Who likes them
by Bob Henrick » Thu Jan 26, 2012 11:57 am
- 7 Replies
- 2012 Views
- Last post by Bob Henrick
Fri Jan 27, 2012 10:38 am
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- Fenugreek
by Christina Georgina » Thu Jan 05, 2012 10:50 pm
- 10 Replies
- 3119 Views
- Last post by Jenise
Wed Jan 25, 2012 8:37 am
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- Bought a new barbecue
by Jenise » Sun Jan 22, 2012 1:57 pm
- 8 Replies
- 2929 Views
- Last post by Jenise
Tue Jan 24, 2012 1:19 pm
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- Clam Chowder for the Super Bowl
by Howie Hart » Mon Jan 23, 2012 8:25 am
- 2 Replies
- 996 Views
- Last post by Howie Hart
Mon Jan 23, 2012 10:26 am
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- Fresh Sardines
by Christina Georgina » Sun Jan 22, 2012 11:21 am
- 2 Replies
- 1005 Views
- Last post by John Treder
Sun Jan 22, 2012 11:25 pm
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- Delicious Discovery for Cauliflower
by CMMiller » Wed Jan 18, 2012 1:32 am
- 9 Replies
- 2623 Views
- Last post by Jenise
Sun Jan 22, 2012 12:51 pm
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- RCP: Parkey Stew
by Carl Eppig » Thu Jan 19, 2012 11:47 pm
- 2 Replies
- 1526 Views
- Last post by Jeff Grossman
Sun Jan 22, 2012 1:19 am
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- Hungarian for 12 people Friday
by Frank Deis » Mon Dec 19, 2011 9:12 pm
- 28 Replies
- 14002 Views
- Last post by Frank Deis
Sat Jan 21, 2012 3:07 pm
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- School Lunch
by Howie Hart » Tue Jan 17, 2012 2:28 pm
- 2 Replies
- 966 Views
- Last post by Robert J.
Fri Jan 20, 2012 11:54 pm
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- Help me figure out dinner, please
by Cynthia Wenslow » Fri Jan 20, 2012 6:02 pm
- 9 Replies
- 2178 Views
- Last post by Cynthia Wenslow
Fri Jan 20, 2012 11:02 pm
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- RCP: Cynthia's Cheese Fondue
by Cynthia Wenslow » Mon Jan 16, 2012 4:21 pm
- 7 Replies
- 1824 Views
- Last post by Cynthia Wenslow
Fri Jan 20, 2012 5:55 pm
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- EVOO question?
by Jim Grow » Mon Jan 16, 2012 5:01 pm
- 7 Replies
- 1907 Views
- Last post by Mike Filigenzi
Thu Jan 19, 2012 12:19 am
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- RCP: Catfish Creole
by Jenise » Thu Jan 05, 2012 5:23 pm
- 1 Replies
- 944 Views
- Last post by Dale Williams
Tue Jan 17, 2012 9:47 am
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- Anybody else watching Top Chef?
by Jenise » Fri Jan 06, 2012 2:35 pm
- 13 Replies
- 3108 Views
- Last post by Jenise
Mon Jan 16, 2012 10:33 pm
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- A gift! Fresh black trumpet mushrooms!
by Jenise » Sun Jan 15, 2012 3:48 pm
- 8 Replies
- 2084 Views
- Last post by Jenise
Mon Jan 16, 2012 10:30 pm
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- Using up Quail Eggs
by Frank Deis » Tue Jan 03, 2012 4:04 pm
- 14 Replies
- 3607 Views
- Last post by Frank Deis
Mon Jan 16, 2012 4:42 pm
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- Cuban oregano? Anyone have experience with it?
by GeoCWeyer » Wed Jan 11, 2012 3:40 pm
- 5 Replies
- 2142 Views
- Last post by Christina Georgina
Mon Jan 16, 2012 3:08 pm
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- Do you like when a manager stops by your table while dining?
by Redwinger » Wed Jan 11, 2012 12:04 pm
- 13 Replies
- 3078 Views
- Last post by Peter May
Mon Jan 16, 2012 1:47 pm
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- My latest kitchen toy
by Howie Hart » Mon Oct 10, 2011 11:54 am
- 15 Replies
- 5942 Views
- Last post by Howie Hart
Thu Jan 12, 2012 4:09 pm
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- Greek Basil
by GeoCWeyer » Wed Jan 11, 2012 3:32 pm
- 3 Replies
- 1345 Views
- Last post by GeoCWeyer
Wed Jan 11, 2012 6:50 pm
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- RCP: Yukon Gold Potato Gratin with Horseradish and Parmesan
by Mike Filigenzi » Tue Jan 03, 2012 12:42 am
- 13 Replies
- 4261 Views
- Last post by Bob Henrick
Mon Jan 09, 2012 9:38 pm
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- So, there are two whole on-the-hoof Proscuitto de Parmas...
by Jenise » Fri Jan 06, 2012 4:29 pm
- 11 Replies
- 2801 Views
- Last post by Shaji M
Mon Jan 09, 2012 8:32 pm
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- Help!! - New Years Logistical Quandry!
by Carrie L. » Tue Dec 27, 2011 11:39 pm
- 8 Replies
- 2428 Views
- Last post by Jenise
Mon Jan 09, 2012 4:52 pm
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- Cottage Food Law
by Robert J. » Thu Jan 05, 2012 9:49 pm
- 11 Replies
- 3093 Views
- Last post by Mike Filigenzi
Mon Jan 09, 2012 2:19 am
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- Black chicken
by Robert Reynolds » Fri Jan 06, 2012 12:05 am
- 7 Replies
- 2055 Views
- Last post by Robert Reynolds
Sun Jan 08, 2012 11:19 pm
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- Charlie Trotter's closing in Chicago
by Robin Garr » Mon Jan 02, 2012 9:06 am
- 8 Replies
- 2968 Views
- Last post by Mike Filigenzi
Sat Jan 07, 2012 9:13 pm
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- Fondue party?
by Jenise » Fri Jan 06, 2012 2:37 pm
- 11 Replies
- 3223 Views
- Last post by Jenise
Sat Jan 07, 2012 4:57 pm
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- So what culinary gifts did Santa give you?
by Jenise » Mon Dec 26, 2011 12:09 pm
- 17 Replies
- 4958 Views
- Last post by Jenise
Fri Jan 06, 2012 1:25 pm
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- Five "worst" cookbooks (for health)?
by Robin Garr » Fri Jan 06, 2012 8:38 am
- 3 Replies
- 1449 Views
- Last post by Redwinger
Fri Jan 06, 2012 10:14 am
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- All Hands on Deck! I need a reco!
by Richard Fadeley OLD » Thu Jan 05, 2012 10:10 pm
- 4 Replies
- 1462 Views
- Last post by Richard Fadeley OLD
Thu Jan 05, 2012 10:53 pm
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- RCP: Mac and Cheese
by Carl Eppig » Fri Dec 30, 2011 9:02 pm
- 5 Replies
- 2432 Views
- Last post by Jenise
Thu Jan 05, 2012 5:27 pm
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- Match Wine to Course
by Bill Spohn » Wed Jan 04, 2012 7:01 pm
- 3 Replies
- 1298 Views
- Last post by Bill Spohn
Thu Jan 05, 2012 2:30 pm
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