Everything about food, from matching food and wine to recipes, techniques and trends.
Moderators: Jenise, Robin Garr, David M. Bueker
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- Your Christmas/holiday menu?
by Jenise » Thu Dec 20, 2012 5:49 pm
- 41 Replies
- 18208 Views
- Last post by Matilda L
Mon Dec 31, 2012 7:05 am
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- New Years food traditions?
by Jenise » Sun Dec 30, 2012 2:19 pm
- 8 Replies
- 3260 Views
- Last post by Carrie L.
Sun Dec 30, 2012 7:31 pm
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- I have a package of skinless chicken thighs I want to put in
by Karen/NoCA » Mon Dec 17, 2012 8:47 pm
- 10 Replies
- 4146 Views
- Last post by GeoCWeyer
Fri Dec 28, 2012 6:16 pm
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- Nailed it!!!
by Jenise » Sun Dec 23, 2012 3:20 pm
- 17 Replies
- 7033 Views
- Last post by GeoCWeyer
Fri Dec 28, 2012 6:12 pm
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- Himalayan Pink Salt Block
by Karen/NoCA » Wed Dec 26, 2012 7:08 pm
- 5 Replies
- 3198 Views
- Last post by Jon Peterson
Fri Dec 28, 2012 2:27 pm
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- RCP: Spiced Roasted Peppers with Mozzarella
by Mike Filigenzi » Wed Dec 26, 2012 1:05 pm
- 4 Replies
- 2348 Views
- Last post by Mike Filigenzi
Wed Dec 26, 2012 11:42 pm
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- Pastry chef gifts
by Jon Peterson » Mon Dec 17, 2012 12:17 pm
- 9 Replies
- 4476 Views
- Last post by Jon Peterson
Wed Dec 26, 2012 6:05 pm
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- Where to eat (around the world) in 2013
by Jenise » Sun Dec 23, 2012 4:14 pm
- 1 Replies
- 1653 Views
- Last post by Rahsaan
Mon Dec 24, 2012 9:42 am
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- What to do with just-made ricotta?
by Robin Garr » Sun Dec 23, 2012 6:27 pm
- 2 Replies
- 1673 Views
- Last post by Robin Garr
Sun Dec 23, 2012 9:25 pm
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- Party at the End of the World
by Mike Filigenzi » Wed Dec 19, 2012 1:30 am
- 7 Replies
- 3405 Views
- Last post by Mike Filigenzi
Sat Dec 22, 2012 1:29 pm
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- Spaghetti Carbonara
by Howie Hart » Tue Dec 18, 2012 1:26 pm
- 8 Replies
- 3846 Views
- Last post by Frank Deis
Thu Dec 20, 2012 10:04 pm
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- Let's hear it for German Thyme
by GeoCWeyer » Wed Dec 19, 2012 8:51 pm
- 2 Replies
- 1843 Views
- Last post by Karen/NoCA
Thu Dec 20, 2012 11:58 am
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- Sauce for a scallop shrimp Ravioli
by Gary Bobier » Tue Dec 04, 2012 12:06 am
- 10 Replies
- 4712 Views
- Last post by Mike Filigenzi
Wed Dec 19, 2012 9:14 pm
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- Playing with souffles
by Jenise » Tue Dec 18, 2012 9:54 pm
- 3 Replies
- 2003 Views
- Last post by Jenise
Wed Dec 19, 2012 3:00 pm
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- RCP Red-cooked Chicken
by Paul Winalski » Tue Dec 18, 2012 4:21 pm
- 0 Replies
- 1171 Views
- Last post by Paul Winalski
Tue Dec 18, 2012 4:21 pm
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- Kyocera Customer Service
by Karen/NoCA » Mon Dec 17, 2012 8:19 pm
- 2 Replies
- 1602 Views
- Last post by Karen/NoCA
Mon Dec 17, 2012 11:49 pm
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- Favorite use of saffron?
by Drew Hall » Wed Dec 12, 2012 4:03 am
- 14 Replies
- 6424 Views
- Last post by Jon Peterson
Mon Dec 17, 2012 12:11 pm
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- Dining in the Dark
by Bill Spohn » Fri Dec 14, 2012 12:28 pm
- 10 Replies
- 4120 Views
- Last post by Mike Filigenzi
Sun Dec 16, 2012 11:11 pm
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- Good Grips pepper mill
by Jenise » Wed Dec 05, 2012 3:48 pm
- 10 Replies
- 5646 Views
- Last post by Mark Willstatter
Sat Dec 15, 2012 5:15 pm
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- Arctic Char - my first time experience
by Robert Reynolds » Thu Dec 13, 2012 3:09 pm
- 4 Replies
- 2296 Views
- Last post by Jenise
Sat Dec 15, 2012 3:12 pm
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- Looking for a new juicer
by Karen/NoCA » Wed Dec 12, 2012 8:34 pm
- 2 Replies
- 1877 Views
- Last post by Daisy D
Thu Dec 13, 2012 4:02 pm
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- America and French Fries--why don't we get it?
by Jenise » Tue Dec 04, 2012 2:41 pm
- 49 Replies
- 23038 Views
- Last post by Robin Garr
Wed Dec 12, 2012 10:14 pm
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- Delicata Squash
by Carrie L. » Sat Dec 08, 2012 5:21 pm
- 13 Replies
- 3905 Views
- Last post by Frank Deis
Tue Dec 11, 2012 12:01 am
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- Turkey leg...Cave man style or sliced off the bone?
by Karen/NoCA » Sat Nov 24, 2012 4:17 pm
- 12 Replies
- 5486 Views
- Last post by ScottD
Mon Dec 10, 2012 6:33 pm
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- Christina Cooks
by Jenise » Tue Dec 04, 2012 3:50 pm
- 12 Replies
- 9810 Views
- Last post by Frank Deis
Mon Dec 10, 2012 4:42 pm
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- RCP: Killer Potato Latkes
by Jenise » Sun Dec 09, 2012 3:52 pm
- 4 Replies
- 2666 Views
- Last post by Jenise
Mon Dec 10, 2012 4:36 pm
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- Buckwheat Blini
by Frank Deis » Mon Dec 10, 2012 1:40 pm
- 0 Replies
- 1069 Views
- Last post by Frank Deis
Mon Dec 10, 2012 1:40 pm
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- What do you cook for Christmas dinner?
by Jeff B » Sun Nov 25, 2012 9:42 pm
- 27 Replies
- 11197 Views
- Last post by Carrie L.
Fri Dec 07, 2012 12:48 pm
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- Omelet!
by Robin Garr » Fri Nov 30, 2012 10:23 pm
- 7 Replies
- 3316 Views
- Last post by Robin Garr
Thu Dec 06, 2012 10:31 pm
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- All Clad Deluxe Slow Cooker or Cuisinart Milticooker?
by Karen/NoCA » Thu Dec 06, 2012 1:10 pm
- 1 Replies
- 1555 Views
- Last post by Carl Eppig
Thu Dec 06, 2012 2:00 pm
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- Do you keep browned flour ready to use?
by Karen/NoCA » Sun Dec 02, 2012 2:53 pm
- 16 Replies
- 6839 Views
- Last post by Jeff Grossman
Thu Dec 06, 2012 1:50 pm
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- Grandma's Spanish Seasoning is gone?
by Karen/NoCA » Mon Dec 03, 2012 4:51 pm
- 4 Replies
- 2969 Views
- Last post by Karen/NoCA
Thu Dec 06, 2012 12:48 pm
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