Everything about food, from matching food and wine to recipes, techniques and trends.
Moderators: Jenise, Robin Garr, David M. Bueker
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- Sunday Chat
by James Roscoe » Sun Nov 24, 2024 10:59 am
- 0 Replies
- 1 Views
- Last post by James Roscoe
Sun Nov 24, 2024 10:59 am
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- The Art of Party Crashing
by Jenise » Sun Apr 28, 2013 3:13 pm
- 5 Replies
- 3057 Views
- Last post by Jenise
Mon Apr 29, 2013 5:21 pm
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- What's cooking?
by Jenise » Sat Jul 17, 2010 5:11 pm
- 2869 Replies
- 1308930 Views
- Last post by Robin Garr
Sun Apr 28, 2013 3:04 pm
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- RCP: Nasi Goreng
by Carl Eppig » Sat Apr 27, 2013 7:15 pm
- 1 Replies
- 1364 Views
- Last post by Shaji M
Sat Apr 27, 2013 10:31 pm
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- RCP: Fallen Chocolate Cake
by Jenise » Sat Apr 27, 2013 12:43 pm
- 2 Replies
- 1790 Views
- Last post by Jenise
Sat Apr 27, 2013 6:28 pm
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- Confiserie Bigot, Amboise, France.
by Noel Ermitano » Fri Apr 26, 2013 7:27 am
- 5 Replies
- 2770 Views
- Last post by Noel Ermitano
Sat Apr 27, 2013 12:50 pm
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- Kitchen Nightmares: Attn Mike Bowlin
by Jenise » Fri Apr 26, 2013 12:35 pm
- 0 Replies
- 1174 Views
- Last post by Jenise
Fri Apr 26, 2013 12:35 pm
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- RCP: Corned-beef hash
by Susan B » Fri Apr 19, 2013 5:10 pm
- 5 Replies
- 2403 Views
- Last post by Susan B
Thu Apr 25, 2013 8:15 pm
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- What is the greatest pizza you've ever had?
by Jeff B » Sun Apr 14, 2013 9:58 pm
- 23 Replies
- 10506 Views
- Last post by Jenise
Thu Apr 25, 2013 1:47 pm
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- How to Take a Leek
by Bill Spohn » Thu Apr 11, 2013 3:27 pm
- 7 Replies
- 3424 Views
- Last post by Jenise
Tue Apr 23, 2013 1:39 pm
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- The big hit this Thanksgiving...
by Hoke » Sun Nov 25, 2012 2:27 pm
- 17 Replies
- 9602 Views
- Last post by Jeff Grossman
Sun Apr 21, 2013 1:43 pm
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- Carribbean night at Supper Club
by Jenise » Tue Apr 16, 2013 3:02 pm
- 3 Replies
- 1938 Views
- Last post by Mike Filigenzi
Fri Apr 19, 2013 11:17 am
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- This is not a hamburger!
by Karen/NoCA » Sat Apr 13, 2013 2:38 pm
- 5 Replies
- 2736 Views
- Last post by Bob Sisak
Tue Apr 16, 2013 6:34 pm
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- Braising veggies with aromatics to concentrate flavor
by Robin Garr » Thu Apr 11, 2013 8:32 pm
- 15 Replies
- 7558 Views
- Last post by Robin Garr
Tue Apr 16, 2013 12:59 pm
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- Wine dinner help
by Gary Bobier » Mon Apr 15, 2013 5:25 pm
- 7 Replies
- 3578 Views
- Last post by Jenise
Tue Apr 16, 2013 9:39 am
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- "Go To" Vinaigrette??
by John F » Sun Apr 14, 2013 8:50 am
- 7 Replies
- 3259 Views
- Last post by Dale Williams
Sun Apr 14, 2013 10:15 pm
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- Serbian Vegan Recipes
by Fred Sipe » Wed Apr 10, 2013 6:56 pm
- 8 Replies
- 4955 Views
- Last post by Frank Deis
Fri Apr 12, 2013 11:17 pm
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- Where do they go?
by Jenise » Tue Apr 09, 2013 10:15 am
- 24 Replies
- 11434 Views
- Last post by Jenise
Thu Apr 11, 2013 12:32 pm
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- What would you buy?
by Jon Peterson » Wed Apr 03, 2013 1:09 pm
- 18 Replies
- 8599 Views
- Last post by Jon Peterson
Thu Apr 11, 2013 8:16 am
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- Where do you put those hot messy lids when cooking?
by Jenise » Sun Apr 07, 2013 1:43 pm
- 16 Replies
- 6999 Views
- Last post by Carl Eppig
Tue Apr 09, 2013 3:35 pm
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- RCP: Lidia's Meatballs--best ever!
by Jenise » Sun Apr 07, 2013 3:45 pm
- 7 Replies
- 5204 Views
- Last post by Jenise
Mon Apr 08, 2013 3:58 pm
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- For the E. Dehillerin fans
by Karen/NoCA » Sat Apr 06, 2013 7:58 pm
- 3 Replies
- 1934 Views
- Last post by Jon Peterson
Sun Apr 07, 2013 8:49 pm
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- Kitchen wine fridge reccos?
by Tom N. » Sun Apr 07, 2013 1:55 pm
- 0 Replies
- 1069 Views
- Last post by Tom N.
Sun Apr 07, 2013 1:55 pm
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- RCP: St. Tropez Rhubarb Cocktail
by Jenise » Fri Apr 05, 2013 12:43 pm
- 2 Replies
- 1773 Views
- Last post by Hoke
Fri Apr 05, 2013 1:38 pm
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- Pasta con le Sarde
by Howie Hart » Thu Mar 21, 2013 7:22 pm
- 14 Replies
- 6800 Views
- Last post by Jeff Grossman
Thu Apr 04, 2013 11:25 pm
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- RCP: Caramel Matzoh Crunch
by Mike Filigenzi » Wed Apr 03, 2013 11:59 pm
- 6 Replies
- 2847 Views
- Last post by Frank Deis
Thu Apr 04, 2013 11:04 pm
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- RCP: Savory Easter Pie
by Mike Filigenzi » Mon Apr 01, 2013 2:01 pm
- 4 Replies
- 2344 Views
- Last post by Mike Filigenzi
Tue Apr 02, 2013 12:50 am
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- Colomba Pasqua
by Christina Georgina » Mon Apr 01, 2013 10:07 pm
- 1 Replies
- 1297 Views
- Last post by Mike Filigenzi
Tue Apr 02, 2013 12:46 am
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- Major All-Clad score at TJ Maxx
by Jenise » Tue Mar 26, 2013 12:39 pm
- 15 Replies
- 9759 Views
- Last post by Sam Platt
Mon Apr 01, 2013 8:58 am
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- Need advice on a good ham
by Karen/NoCA » Sun Mar 24, 2013 8:04 pm
- 16 Replies
- 7476 Views
- Last post by Christina Georgina
Sun Mar 31, 2013 6:20 pm
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- St. Patty's Day Food Plans
by Joy Lindholm » Wed Mar 13, 2013 8:46 pm
- 29 Replies
- 13958 Views
- Last post by Mike Filigenzi
Mon Mar 25, 2013 8:31 pm
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- Should I sell it on eBay?
by Jenise » Sat Mar 23, 2013 12:21 pm
- 9 Replies
- 3935 Views
- Last post by Jenise
Sun Mar 24, 2013 12:32 pm
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- Let's talk about wilted salads
by Jenise » Thu Mar 21, 2013 7:01 pm
- 1 Replies
- 1392 Views
- Last post by Karen/NoCA
Thu Mar 21, 2013 8:06 pm
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