Everything about food, from matching food and wine to recipes, techniques and trends.
Moderators: Jenise, Robin Garr, David M. Bueker
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- Leftover lamb?
by John Treder » Tue Nov 12, 2013 11:23 pm
- 11 Replies
- 4359 Views
- Last post by Shaji M
Sun Nov 17, 2013 5:40 pm
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- Digital scale
by Christina Georgina » Sun Nov 10, 2013 11:58 am
- 14 Replies
- 6631 Views
- Last post by Mike Filigenzi
Sat Nov 16, 2013 9:33 pm
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- Seasoning/spice suggestions?
by Doug Surplus » Fri Nov 15, 2013 5:39 pm
- 8 Replies
- 3421 Views
- Last post by Doug Surplus
Sat Nov 16, 2013 5:21 pm
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- A head's up from another site for you bakers
by Karen/NoCA » Wed Nov 13, 2013 8:30 pm
- 6 Replies
- 3324 Views
- Last post by Christina Georgina
Thu Nov 14, 2013 11:41 pm
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- Cooked Cucumbers?
by Karen/NoCA » Wed Nov 06, 2013 8:44 pm
- 4 Replies
- 2340 Views
- Last post by Jenise
Tue Nov 12, 2013 1:43 pm
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- Katmis Satsivi?
by Bill Spohn » Sun Nov 10, 2013 12:40 pm
- 3 Replies
- 2210 Views
- Last post by Jeff Grossman
Sun Nov 10, 2013 11:21 pm
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- Ras el Hanout
by Fred Sipe » Sat Nov 09, 2013 6:42 pm
- 5 Replies
- 2649 Views
- Last post by Jeff Grossman
Sun Nov 10, 2013 10:12 pm
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- What is this tree fruit ?
by Peter May » Sun Nov 03, 2013 7:07 pm
- 12 Replies
- 5568 Views
- Last post by Neil Courtney
Sun Nov 10, 2013 5:41 pm
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- Mexican Coke not made with sugar?
by wnissen » Wed Nov 06, 2013 3:05 pm
- 6 Replies
- 3172 Views
- Last post by Tom NJ
Fri Nov 08, 2013 12:35 pm
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- RCP: Chili
by Robert J. » Sat Sep 29, 2007 1:02 pm
- 17 Replies
- 8964 Views
- Last post by Mike Filigenzi
Thu Nov 07, 2013 12:03 am
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- Why I like ethnic cooking: Thai (etc.) dinner at home!
by Robin Garr » Sat Oct 26, 2013 5:16 pm
- 4 Replies
- 2579 Views
- Last post by Robin Garr
Wed Nov 06, 2013 1:53 pm
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- Another sad piece of famous chef news
by Jenise » Tue Nov 05, 2013 5:55 pm
- 2 Replies
- 1788 Views
- Last post by Jeff Grossman
Tue Nov 05, 2013 10:43 pm
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- Steamed pudding time
by GeoCWeyer » Tue Nov 05, 2013 2:44 pm
- 1 Replies
- 1257 Views
- Last post by GeoCWeyer
Tue Nov 05, 2013 3:23 pm
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- pasta loaf
by GeoCWeyer » Sun Nov 03, 2013 3:56 pm
- 13 Replies
- 6414 Views
- Last post by Thomas
Mon Nov 04, 2013 8:52 pm
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- RCP Chile Sauce
by GeoCWeyer » Mon Oct 21, 2013 11:08 am
- 9 Replies
- 5072 Views
- Last post by GeoCWeyer
Mon Nov 04, 2013 1:20 am
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- Wasabi
by Bill Spohn » Sun Nov 03, 2013 12:09 pm
- 6 Replies
- 3503 Views
- Last post by Jeff Grossman
Sun Nov 03, 2013 10:42 pm
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- June Plums
by Karen/NoCA » Fri Nov 01, 2013 8:16 pm
- 4 Replies
- 2495 Views
- Last post by Karen/NoCA
Sun Nov 03, 2013 8:48 pm
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- My first Kickstarter contribution, and a dinner reservation
by Jenise » Sun Nov 03, 2013 4:36 pm
- 4 Replies
- 2399 Views
- Last post by Frank Deis
Sun Nov 03, 2013 8:41 pm
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- That recipe link in my wine question below was a revelation!
by Fred Sipe » Sun Oct 13, 2013 8:42 pm
- 3 Replies
- 2187 Views
- Last post by Frank Deis
Sun Nov 03, 2013 6:59 pm
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- Potage Parmentier; Vichyssoise & all creamed vegetable soups
by GeoCWeyer » Fri Nov 01, 2013 10:36 am
- 4 Replies
- 2656 Views
- Last post by Jenise
Sun Nov 03, 2013 3:43 pm
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- Restaurant types: what's in a name?
by Jenise » Sat Nov 02, 2013 11:24 am
- 3 Replies
- 2047 Views
- Last post by Thomas
Sat Nov 02, 2013 4:25 pm
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- eggplant yet again, with red pepper sauce
by Thomas » Thu Oct 31, 2013 10:30 am
- 6 Replies
- 3180 Views
- Last post by Thomas
Fri Nov 01, 2013 10:05 am
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- Growing/Processing Horseradish
by GeoCWeyer » Wed Oct 23, 2013 12:42 pm
- 17 Replies
- 7804 Views
- Last post by GeoCWeyer
Fri Nov 01, 2013 12:02 am
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- Roasting veggies: Just short of a controlled burn
by Robin Garr » Tue Oct 29, 2013 3:29 pm
- 5 Replies
- 2764 Views
- Last post by Mark Lipton
Thu Oct 31, 2013 12:09 pm
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- The either/ors of foods
by GeoCWeyer » Mon Oct 28, 2013 12:08 pm
- 16 Replies
- 6577 Views
- Last post by Jeff Grossman
Wed Oct 30, 2013 11:49 am
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- Garlic Basil pesto recipe request
by Jon Peterson » Tue Oct 29, 2013 9:02 am
- 6 Replies
- 2820 Views
- Last post by Jon Peterson
Wed Oct 30, 2013 7:23 am
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- Tomato Pudding?
by Jenise » Wed Oct 23, 2013 1:46 pm
- 9 Replies
- 4282 Views
- Last post by Tom NJ
Tue Oct 29, 2013 5:50 pm
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- Another word that's lost its meaning
by Jenise » Mon Oct 28, 2013 4:58 pm
- 19 Replies
- 7160 Views
- Last post by GeoCWeyer
Tue Oct 29, 2013 5:49 pm
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- RCP: Polenta Shortbread
by Jenise » Mon Oct 28, 2013 2:20 pm
- 2 Replies
- 1619 Views
- Last post by Tom NJ
Tue Oct 29, 2013 10:14 am
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- Do you poke your potatoes before baking and other nonsense
by Karen/NoCA » Tue Oct 15, 2013 2:50 pm
- 31 Replies
- 13391 Views
- Last post by Jenise
Mon Oct 28, 2013 3:08 pm
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- My new Polder instant-read thermometer
by Jenise » Sat Oct 26, 2013 1:59 pm
- 5 Replies
- 3252 Views
- Last post by Jenise
Mon Oct 28, 2013 3:03 pm
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- RCP: Asian Vinaigrette
by Karen/NoCA » Fri Oct 25, 2013 4:00 pm
- 4 Replies
- 2329 Views
- Last post by Jo Ann Henderson
Sun Oct 27, 2013 5:07 pm
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