Moderators: Jenise, Robin Garr, David M. Bueker
Dale Williams
Compassionate Connoisseur
11433
Tue Mar 21, 2006 4:32 pm
Dobbs Ferry, NY (NYC metro)
David M. Bueker
Childless Cat Dad
34953
Thu Mar 23, 2006 11:52 am
Connecticut
JC (NC)
Lifelong Learner
6679
Mon Mar 27, 2006 12:23 pm
Fayetteville, NC
David M. Bueker wrote:He was both.
Cynthia Wenslow
Pizza Princess
5746
Mon Mar 27, 2006 9:32 pm
The Third Coast
James Roscoe
Chat Prince
11034
Wed Mar 22, 2006 6:43 pm
D.C. Metro Area - Maryland
James Dietz
Wine guru
1236
Wed Mar 22, 2006 6:45 pm
Orange County, California
Sam Platt
I am Sam, Sam I am
2330
Sat Mar 25, 2006 12:22 pm
Indiana, USA
JC (NC)
Lifelong Learner
6679
Mon Mar 27, 2006 12:23 pm
Fayetteville, NC
Sam Platt wrote:Note: If you eat dinner at his B&B on Thursdays you can meet Fess and hear him sing "The Ballad of Davey Crockett" in person.
James Dietz
Wine guru
1236
Wed Mar 22, 2006 6:45 pm
Orange County, California
John Tomasso wrote:Sam Platt wrote:Note: If you eat dinner at his B&B on Thursdays you can meet Fess and hear him sing "The Ballad of Davey Crockett" in person.
...which explains why Thursday is the slowest night of the week.......
Sam Platt wrote:We purchased several bottles of the Fess Parker Viognier when we visited the winery two years ago. It is super lush and creamy. The best of his wines in my opinion.
ClarkDGigHbr wrote:The Fess Parker Syrah was simply awful; green and unripe fruit with a dominant taste of burnt toast. Every one of the tasters dumped their sample, and the remainder of the bottle went down the drain. I have never considered buying any Fess Parker wines since then.
-- Clark
Sam Platt
I am Sam, Sam I am
2330
Sat Mar 25, 2006 12:22 pm
Indiana, USA
John Tomasso wrote:...which explains why Thursday is the slowest night of the week.......
ClarkDGigHbr wrote:Seven years ago I was evaluating wines for a Syrah tasting, and purchased a bottle of Fess Parker Santa Barbara Syrah. I had 4-6 people sampling 2-3 different wines for this event. The Fess Parker Syrah was simply awful; green and unripe fruit with a dominant taste of burnt toast. Every one of the tasters dumped their sample, and the remainder of the bottle went down the drain. I have never considered buying any Fess Parker wines since then.
-- Clark
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