WTN: Coyote Café, 132 W. Water Street, Sante Fe.
http://www.coyotecafe.com/
Janet and I tried one of Mark Miller's restaurants for the first time and had a lovely meal – the corn bread rolls were particularly good. Squash soup and a rustic guacamole for first course, spring medleys of vegetables, and a complex Panna Cotta came to $150 with two glasses of wine, and a picnic box of spring chicken and six of those corn bread rolls to eat on the plane home. (The restaurant itself is absolutely beautiful, with high ceilings and a spare, elegant décor, extraordinary lighting, all in beautiful western colors. Great service. 5*.)
2006 Lo Tengo Malbec Argentina. $11 by the glass. Jancis Robinson perfectly described this wine [hers was the 2002 version]: "Well this youthful, ultra-modern Malbec tastes very juicy and fruity and warm and comforting. Apparently my fellow British Master of Wine and roving wine consultant Angela Muir had a hand in the blend, which includes a little bought-in Tempranillo, so perhaps she injected that little bit of excitement to the wine - or perhaps it's tasting particularly good at the moment because the 2002 vintage was so good and it is still enjoying the bloom of youth. To be honest, I can't really see any connection with the tango other than its country of origin, but I would heartily recommend it as a very worthy - fruitier? - rival to the established branded Argentine Malbec at the same price from Catena, Argento. A bottle of sunshine for winter drinking." The evening was cool in Santa Fe, and the wine was delicious. I suppose it's not very geeky to praise an ultra modern wine, but this was absolutely delicious. 4*+.
2005 Marietta Old Vine Red Zinfandel Geyserville California. $11 by the glass. Bright red color, medium hue, lovely zin aroma and taste with wonderful spice notes, medium mouth feel, long finish, a sense of sweetness, but a perfect match for our dinner of primarily vegetables. An old friend which showed beautifully tonight. 4*.