Moderators: Jenise, Robin Garr, David M. Bueker
Jon Peterson
The Court Winer
2981
Sat Apr 08, 2006 5:53 pm
The Blue Crab State
Dale Williams
Compassionate Connoisseur
11427
Tue Mar 21, 2006 4:32 pm
Dobbs Ferry, NY (NYC metro)
Florida Jim
Wine guru
1253
Wed Mar 22, 2006 1:27 pm
St. Pete., FL & Sonoma, CA
Dale Williams wrote:I like the waiters corkscrew, but unlike Richard have a very strong preference for the "pulltap" (2-stage hinged model with teflon worm). The 2 stage means I can always extract a long old cork even if I don't exactly center.
Ian Sutton
Spanna in the works
2558
Sun Apr 09, 2006 2:10 pm
Norwich, UK
Useage depends on mood. We also have a table mounted one which has yet to make it out of the box. A very well intentioned present from the parents,
Brian K Miller
Passionate Arboisphile
9340
Fri Aug 25, 2006 1:05 am
Northern California
Paul B. wrote:I lhave to say that I've used a two-wing model at home for ages and despite the fact that many people seem to dislike them, it has always worked well for me.
Robin Garr wrote:Paul B. wrote:I lhave to say that I've used a two-wing model at home for ages and despite the fact that many people seem to dislike them, it has always worked well for me.
They almost invariably seem to have a solid "wood-screw" worm
Carl Eppig
Our Maine man
4149
Tue Jun 13, 2006 1:38 pm
Middleton, NH, USA
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