I can honestly say that I'm on a ten or eleven to zero run for kick-ass Hungarian wine. This is wonderful stuff! -Chardonnay, Sauvignon Blanc, and Olaszrizling. A little modern perhaps, but in the best possible way -clean, lively, mineral, and precise. I'm always looking for another up-and-coming contender to knock New Zealand Sauvignon Blanc face down in the gutter, and I've found another one! Citrusy, limeaidy, kiwi and underlying honeydew melon but much drier -sure, perhaps even a little gooseberry-quite acidic too. Much like a passionate kiss with a fuse-box. There is also a steely and salty mineral quality I like very much. VERY GOOD! I need to buy a Hungarian Flag...
12,5% Alc, $15