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- User
Bruce Hayes
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Wine guru
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Wed Mar 22, 2006 10:20 am
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Prescott, Ontario, Canada
by Bruce Hayes » Sat Mar 31, 2007 5:20 pm
Rapel Valley.
Very dark in the glass.
Spicy, red licorice, black cherry and raspberry, tangy, intense hickory smoke.
Tangy acidity and smoky on the finish.
I can see this matching very well with any BBQ meat.
Purchased at $15.15 (Canadian).
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