The place for all things wine, focused on serious wine discussions.
Moderators: Jenise, Robin Garr, David M. Bueker
-
- User
Brian K Miller
- Rank
Passionate Arboisphile
- Posts
9340
- Joined
Fri Aug 25, 2006 1:05 am
- Location
Northern California
by Brian K Miller » Wed Mar 28, 2007 7:08 pm
His basic thesis is that screwcapped wines age
differently and
better.
Quite intriguing argument from his own personal tastings as well as those of the "experts."
http://winereviewonline.com/tyson_stelz ... w_caps.cfm
...(Humans) are unique in our capacity to construct realities at utter odds with reality. Dogs dream and dolphins imagine, but only humans are deluded. –Jacob Bacharach
-
- User
Jake Parrott
- Rank
Wine geek
- Posts
35
- Joined
Wed Mar 22, 2006 2:27 pm
- Location
Bristow, VA
by Jake Parrott » Wed Mar 28, 2007 7:34 pm
This echos what I've been saying for years. People don't know what aged wine tastes like--they know what oxidized wine tastes like.
Users browsing this forum: AhrefsBot, ByteSpider, ClaudeBot, Ripe Bot and 0 guests