Jenise
FLDG Dishwasher
44199
Tue Mar 21, 2006 2:45 pm
The Pacific Northest Westest
Peter May
Pinotage Advocate
3980
Mon Mar 20, 2006 11:24 am
Snorbens, England
Bob Parsons Alberta wrote: Stay tuned for more.
Bob Parsons Alberta wrote:With a creamy style lamb curry last night, we enjoyed the 2015 Willi Schaefer Graacher Himmelreich Riesling Kabinett. Intended to drink alongside a baked salmon in foil, it was a huge compliment to the curry. Colour was rather off-putting, almost caramel, but as it opened this really sprang to life....the age and acidity stood right up to the lamb shoulder curry sauce. An orange chardonnay from Languedoc went really well with the salmon. Stay tuned for more.
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