by Mike B. » Thu Mar 08, 2007 11:10 am
And here I am, Bob. My experience was much different from yours.
I learned from last year's fair, where all the Cab Sauvs made my tongue feel like it was roughed over by 40 grit sandpaper. We focused on wines we figured would be a lot easier on the palate.
The Nichols I tasted were all '99s and 2000s. I've had a Cab Franc from his winery that was plain awful, but I find most of his wines to be in a much more elegant style, with some secondary characteristics, than a lot of the offerings at the fair.
Other standouts include the EOS Petit Sirah and Zin port, the Far Niente Dolce, the Heitz Bella Oaks Cab Sauv, and the Z52 Agnes Vineyard Old Vine Zin.
I also met Loren Trefethen, who was showing off his family's wonderful wines (including a decent Riesling!). He's at a tasting tonight in town - it's sold out but I have an "in".
I dunno. I wasn't there to uncover some treasures, just to try a range of wines that I might like. I thought the price was worth it, Bob. You and I have both paid in that range for tastings featuring a fraction of the selection. To each his own.
We also met some great people. The agent from Steele Wines (OK wines, nothing spectacular) invited us to his place next time we're in Napa. And I was about to get into a bidding war over a selection of Nichols wines with some fellow when he suggested we split them. My wife and I ended up talking to him and his wife for half an hour and are now making plans for a wine dinner.
So we had a great time, even if it meant sorting through a lot of crap wine. Like you, I would prefer to see more beyond the Zins, Cabs and Chards, but there were still some good wines.