by Jenise » Fri Apr 12, 2019 12:08 pm
Last night I chose this2014 Lemelson Vineyards Pinot Noir Chestnut Hill Willamette Valley pinot noir to pair with roasted duck legs topped with a brown sauce with fresh blueberries. Lemelson is a very traditional, dialed-back producer, and this bottle was perfection. Though I agree these have the stuffing for further aging, right now they're at perfect middle age. Still some primary fruit but lots of secondary development. Couldn't have been happier.
My wine shopping and I have never had a problem. Just a perpetual race between the bankruptcy court and Hell.--Rogov
