2011 Pfeffingen Dry Riesling from the Pfalz; consumed last night with homemade chicken pot pie. Great combination with the Riesling being slightly spritzy and medium bodied showing fine acidity with apple and citrus flavors and a pale straw color. just slightly sweet and probably less than 1.5% rs but maybe that is the fruit showing. abv of 12% lots of tartrate crystals no petrol noticed