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WTN: 2004 Pépière

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Patchen Markell

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WTN: 2004 Pépière

by Patchen Markell » Sat Sep 17, 2016 9:20 am

Domaine de la Pépière 2004 Muscadet Sèvre et Maine Sur Lie. The basic bottling, closed with a short synthetic cork; $10/btl by the case in 2005. Slightly deeper in color than its younger brethren and now showing a light tint of copper. Taut and complex: still-vibrant citrus and mineral shading into lightly spiced quince, with a strong element of sea-breeze and seaweed, too. The color and the spice characteristics suggest that this is about to start a rapid descent, but like those few seconds the roller-coaster car seems to freeze at the top of the first hill before hurtling you to your certain doom, it's tense and thrilling now. There's one more in the cellar, which we'll drink soon, hoping but not expecting that it will be in a similar spot.
cheers, Patchen
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Tim York

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Re: WTN: 2004 Pépière

by Tim York » Sun Sep 18, 2016 1:58 am

Nice TN. I have already downed with great pleasure two out of three of your wine's 2015 descendant and last could well have followed with last night's mussels but I chose a delicious Saint-Bris instead. I would never have guessed that it might have the potential of another 8 years.
Tim York
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Bob Parsons Alberta

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Re: WTN: 2004 Pépière

by Bob Parsons Alberta » Sun Sep 18, 2016 3:12 am

Me neither Tim. Look forward to hearing about the Saint-Bris.
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Patchen Markell

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Re: WTN: 2004 Pépière

by Patchen Markell » Sun Sep 18, 2016 10:32 am

I so rarely buy full cases of anything (I'm too much of a butterfly for that) that it seemed easy to stash away a couple of bottles of this as an experiment. I think I've got some 2005 Briords left, too, but it would be less surprising for that to be doing well 12 years out, I suppose.
cheers, Patchen
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David M. Bueker

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Re: WTN: 2004 Pépière

by David M. Bueker » Sun Sep 18, 2016 10:17 pm

2005 Briords is in a great place right now. Of course it is not corked with plastic.
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