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Brian K Miller
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by Brian K Miller » Mon Dec 07, 2015 7:31 pm
http://www.vintage59.com/portfolio/fran ... richou.phpAnjou Rouge “4 Chemins”: Cabernet Franc and Cabernet Sauvignon. This is full of fresh rich fruit and makes a terrific bistro wine. It is made in tank primarily from younger vine Cabernet Franc with a dollop of Cabernet Sauvignon. These varieties grow in Aubance schists in two parcels totaling 2.8 hectares, or nearly 7 acres. Ideal yield is around 40 h/ha and rough annual production is 1,250 cases.
2011 vintage. This wine is very, very French and very, very fresh and delicious. A little funky. A little earthy. Plum skin. A touch of bell pepper? Very high toned in character. We finished the bottle last night!
...(Humans) are unique in our capacity to construct realities at utter odds with reality. Dogs dream and dolphins imagine, but only humans are deluded. –Jacob Bacharach
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- User
Brian K Miller
- Rank
Passionate Arboisphile
- Posts
9340
- Joined
Fri Aug 25, 2006 1:05 am
- Location
Northern California
by Brian K Miller » Mon Dec 07, 2015 7:36 pm
Interesting! Vintage 59 used to be the Michel Schlumberger import arm!

...(Humans) are unique in our capacity to construct realities at utter odds with reality. Dogs dream and dolphins imagine, but only humans are deluded. –Jacob Bacharach
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