The place for all things wine, focused on serious wine discussions.
Moderators: Jenise, Robin Garr, David M. Bueker
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- User
Carl Eppig
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Our Maine man
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4149
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Tue Jun 13, 2006 1:38 pm
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Middleton, NH, USA
by Carl Eppig » Fri May 22, 2015 7:04 pm
2013 Glenora Finger Lakes Riesling. As usual this "regular" bottling of FL Riesling was off-dry. We got apples and ripe pears on the nose and upfront. A nice complex of fruit and honey coursed the middle; and the finish lingered. We matched it with sautéed crab cakes and green peas. Excellent!
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David M. Bueker
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Childless Cat Dad
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36382
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Thu Mar 23, 2006 11:52 am
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Connecticut
by David M. Bueker » Fri May 22, 2015 7:10 pm
Sounds good.
Glenora seems to be doing good things these days. I should make a point to drive the 5 hours back to the FL some time soon.
Decisions are made by those who show up
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- User
Howie Hart
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The Hart of Buffalo
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6389
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Thu Mar 23, 2006 4:13 pm
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Niagara Falls, NY
by Howie Hart » Sat May 23, 2015 5:52 am
David M. Bueker wrote:Sounds good.
Glenora seems to be doing good things these days. I should make a point to drive the 5 hours back to the FL some time soon.
Let me know if you decide to make it a 7 hour trip to Niagara. Good stuff on both sides of the border.
Chico - Hey! This Bottle is empty!
Groucho - That's because it's dry Champagne.
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- User
JC (NC)
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Lifelong Learner
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6679
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Mon Mar 27, 2006 12:23 pm
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Fayetteville, NC
by JC (NC) » Sat May 23, 2015 7:46 pm
I saw where some Glenora and Knapp Rieslings rated 87 or 88 points in "Wine Enthusiast" last fall.
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