by Dan Smothergill » Fri Nov 21, 2014 10:57 am
This little gem in southwestern Michigan consistently turns out both whites and reds of high quality, quite a feat. The Viognier, Lemberger and Marsanne tasted on a recent visit were all serious wines. In 2011 the Marsanne was made in stainless steel while in 2012 it was oak-aged. I preferred the former but could easily see oakies liking the 2012. Berrien Cellars wines seem to be mainly distributed in Michigan, Indiana and illinois. They are worth looking for.
