Subtle notes of blackberry, blueberry, fresh meat, iron, herbs and tobacco on the nose. There's intensity with great balance, but no signs of heaviness. Presenting rich, multi-layered fruit with depth and classic structure on the palate, the finish is impressive. Of course, there's some influence from the oak treatment (aromas of vanilla and smoke) at this stage, but the oak is just supportive here, with no chance to dominate this authentic Syrah. Improves a lot with airing and will most likely develop nicely in the bottle in the upcoming 10 years. A magnificent example of a successful Syrah from Switzerland, congratulations to Laurent Hug! - My rating: 91+/100.
2003 Zilliken (Forstmeister Geltz) Saarburger Rausch Riesling Auslese
Surprisingly bright in color. On the nose showing notes of sulfur, over-ripe grapefruit and some weak pineapple. On the palate this wine tastes like stale children's lemonade, strikingly lacking structure, complexity and depth. I really did not know that one can produce such a bad wine from noble Riesling grapes. What a shame, I must get rid of my remaining bottles .. - My rating: 75/100.
Cheers,
Rainer (from Switzerland

