by JC (NC) » Thu Sep 20, 2012 12:46 pm
One thing the two wines had in common was that I thought both improved on the second evening after opening.
2006 Morgan Twelve Clones Pinot Noir, Santa Lucia Highlands, CA 14.2% abv. The Wine Merchant, Raleigh fir $31.45.
Purple-red color; semi-opaque. Disappointing on the first evening--somewhat tannic and not as inviting as I was expecting. Overpriced. However, I liked it better the second evening so it redeemed itself to a degree. I have enjoyed the Twelve Clones in the past.
2004 Loring Wine Company Garys' Vineyard Pinot Noir, Santa Lucia Highlands, Ca 14.8% abv Screwcap.
Purple color. Tastes a little "grapey" with a hint of cinnamon and nutmeg. Seemed to improve on the second and third evenings. Less "grapiness" and more dark plum with refined "earthy" and spice notes. My personal rating went from maybe 84 on the first night to 87 or 88. The heat of almost 15% alcohol was muted by other contributing elements. No reason to hold any longer if you have this wine. Seemed fully mature.