The place for all things wine, focused on serious wine discussions.
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Howie Hart
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The Hart of Buffalo
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6389
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Thu Mar 23, 2006 4:13 pm
- Location
Niagara Falls, NY
by Howie Hart » Tue Jun 26, 2012 7:28 am
Chico - Hey! This Bottle is empty!
Groucho - That's because it's dry Champagne.
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Craig Winchell
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Just got here
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0
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Tue Jan 19, 2010 1:09 pm
by Craig Winchell » Tue Jun 26, 2012 9:10 am
Thanks so much, Howie. Great stuff!
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Steve Slatcher
- Rank
Wine guru
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1047
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Sat Aug 19, 2006 11:51 am
- Location
Manchester, England
by Steve Slatcher » Tue Jun 26, 2012 4:21 pm
Thanks Howie. Very interesting - with a a discussion about decanting times too.
I did have a few technical problems, but found that dragging the slider back usually got the sound to kick in again.
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