by Covert » Thu Dec 08, 2011 11:54 am
Thanks so much for seeking my inputs, Jenise, but I am afraid I can’t help. The “unsung heroes” I purchased from Sherry-Lehmann were instructive as a life’s lesson but less than rewarding gastronomically. They helped me realize that while generic Bordeaux appellations are technically Bordeaux, they are not what my psyche thinks of from the term. A bottle needs to talk to my mind (specifically my right brain) in order for me to feel I am drinking a Bordeaux, and anything short of good cru bourgeois has not been capable of doing that. I realize that part of that failing can be explained by the perceptional subset of psychology that explains how if a person thinks a wine is lesser it will taste lesser. I could possibly be fooled by drinking a “better” wine unbeknownst to me poured into an unsung hero bottle. So I have ceased and desisted in drinking any of my unsung heroes anywhere other than at picnics under a warmt sun and near the water with hamburgers, hotdogs, potato salad, baked beans, grilled vegetables and girls in shorts. In that setting most or all of them are fine, and one might be better than another at one moment but not necessarily at the next, with a different mix on the paper plate or vision in the eye. Every single one was good. So an opinion regarding wine quality is contextual to me.
As an aside, I am an eternal optimist in that I know one can create good things almost regardless of his original intent. When I realized I would not be able to drink my unsung heroes in elegant settings, I provisioned them gratis at a community picnic. If I had known that they would be the hit that they were, especially because I included real Bordeaux glasses to drink them out of, I would have purchased the bottles expressly for that purpose. Luckily I have enough heroes left to enrich and ornament a couple of more picnics over the next couple of summers.