Maremma Toscana.
The second label of Rocca di Frassinello.
A blend of 50% Sangioveto, 25% Merlot and 25% Cabernet Sauvignon. Served with Bucatini all’Amatriciana this wine sang. Elegant and opulant it showed sweet cherry, raspberry, blackberry with hints of coffee, mineral and chocolate. It shows a juiciness which lifts the palate. We all loved this wine with the dish. 13.5% Alc/vol. $15
Drew