The place for all things wine, focused on serious wine discussions.
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- User
JC (NC)
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Lifelong Learner
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6679
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Mon Mar 27, 2006 12:23 pm
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Fayetteville, NC
by JC (NC) » Fri Nov 19, 2010 6:50 pm
Pale straw color with transparency. Sprightly impression with some petrol on both nose and palate. Dry Riesling with food-friendly traits. I paired with baked tilapia with a garlicy pesto topping. The petrol nuance was a bit muted on the second evening.
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Bob Parsons Alberta
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aka Doris
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10904
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Tue Mar 21, 2006 3:09 pm
by Bob Parsons Alberta » Fri Nov 19, 2010 10:50 pm
`05 eh. Should have been enjoyed, the age I like them.
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