The place for all things wine, focused on serious wine discussions.

WTN:2001 Roagna Barola, La Rocca e la Pira

Moderators: Jenise, Robin Garr, David M. Bueker

no avatar
User

Anders Källberg

Rank

Wine guru

Posts

805

Joined

Sun Mar 26, 2006 10:48 am

Location

Stockholm, Sweden

WTN:2001 Roagna Barola, La Rocca e la Pira

by Anders Källberg » Sat Jul 24, 2010 4:38 pm

2001 Roagna Barola, La Rocca e la Pira
Light red with a hint of orange rim.
Aromatic, etheric nose which grows with time in the glass (the wine was not decanted prior to serving).Very much of a traditionalist's Nebbiolo nose. Certainly loads of tar and roses plus more than just a hint of paint and glue, but in some rather strange way still keeping on the acceptable side of the limit.
Fresh, quite acidic attack. Growing, aromatic taste with lots of intensity. Great, lively acidity and, again, that glue showing up, but still acceptable. The tannins are there, just as they should, but not too dominant. They are fine-grained and chalky, giving a great mouthfeel to the chewable aftertaste. Long, smokey and very pleasant. A fine, traditional and classically fine-grained, sandy Barolo.
no avatar
User

David M. Bueker

Rank

Childless Cat Dad

Posts

36364

Joined

Thu Mar 23, 2006 11:52 am

Location

Connecticut

Re: WTN:2001 Roagna Barola, La Rocca e la Pira

by David M. Bueker » Sat Jul 24, 2010 6:37 pm

Sounds delicious. I wish I had a glass of it to go with dinner!
Decisions are made by those who show up
no avatar
User

Oswaldo Costa

Rank

Wine guru

Posts

1902

Joined

Mon Nov 12, 2007 6:30 am

Location

São Paulo, Brazil

Re: WTN:2001 Roagna Barola, La Rocca e la Pira

by Oswaldo Costa » Sun Jul 25, 2010 6:59 am

Sounds ready to drink, and that seems surprising, since the half bottles of 95 and 96 drunk in the last few months appeared to have just reached that point. 01 wasn't a wimpy year.
"I went on a rigorous diet that eliminated alcohol, fat and sugar. In two weeks, I lost 14 days." Tim Maia, Brazilian singer-songwriter.
no avatar
User

Anders Källberg

Rank

Wine guru

Posts

805

Joined

Sun Mar 26, 2006 10:48 am

Location

Stockholm, Sweden

Re: WTN:2001 Roagna Barola, La Rocca e la Pira

by Anders Källberg » Sun Jul 25, 2010 2:00 pm

Oswaldo Costa wrote:Sounds ready to drink, and that seems surprising, since the half bottles of 95 and 96 drunk in the last few months appeared to have just reached that point. 01 wasn't a wimpy year.

I quite agree, Oswaldo, but also think that this wine could develop positively a bit more and probably will not fall apart in the nearest years.
/A

Who is online

Users browsing this forum: AhrefsBot, ClaudeBot and 0 guests

Powered by phpBB ® | phpBB3 Style by KomiDesign